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Italian meat dishes

Discover Pinterest’s 10 best ideas and inspiration for Italian meat dishes. Get inspired and try out new things.
Beef Braciole

Beef Braciole (Braciola) A company-worthy, hearty, homestyle southern Italian dish with a savory filling in a wine-infused sauce you'll love!

The Best Braciole Recipe | Flank Steak is topped with cheese, herbs, and breadcrumbs, seared, and then roasted in tomato sauce. Let this recipe for Braciole be your secret weapon for hosting a dinner party. #braciole #italianrecipe #dinner

363 · The Best Braciole Recipe | Flank Steak is topped with cheese, herbs, and breadcrumbs, seared, and then roasted in tomato sauce. Let this recipe for Braciole be your secret weapon for hosting a dinner party. #braciole #italianrecipe #dinner

Ingredients

Meat
  • 2 1/4 lb Flank steak
Produce
  • 2 cloves Garlic
  • 2 tbsp Italian parsley
Condiments
  • 3 cups Tomato sauce
Baking & Spices
  • 1 Salt and pepper
Bread & Baked Goods
  • 1/3 cup Italian breadcrumbs
Dairy
  • 2 tbsp Butter
  • 1/3 cup Parmesan, grated
  • 1/3 cup Provolone, grated
Beer, Wine & Liquor
  • 1 cup White wine
An involtini is sort of the Italian version of a roulade – a stuffed and rolled piece of meat. In traditional Roman cooking, this type of basic, down-to-earth cooking is classic. This steak involtini is inspired by an older way of Roman cooking – Romans used to buy scraps of beef leftover at the markets because they were cheaper. They’d fill those scraps with whatever was leftover at home – vegetables, cheese, or even breadcrumbs.

An involtini is sort of the Italian version of a roulade – a stuffed and rolled piece of meat. In traditional Roman cooking, this type of basic, down-to-earth cooking is classic. This steak involtini is inspired by an older way of Roman cooking – Romans used to buy scraps of beef leftover at the markets because they were cheaper. They’d fill those scraps with whatever was leftover at home – vegetables, cheese, or even breadcrumbs.

Ingredients

Meat
  • 2 8-ounce london broil or top sirloin steaks
Produce
  • 1/2 cup Basil, fresh leaves
  • 2 cloves Garlic
Condiments
  • 1 26-ounce jar Marinara sauce
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil
Bread & Baked Goods
  • 1 cup Bread crumbs, plain
Dairy
  • 3/4 cup Mozzarella cheese
  • 1 cup Parmesan, grated
A classic Italian-American dish, Chicken Scarpariello transforms simple chicken into a delicious dinner with a sauce so dazzling you’ll be scraping your plate to get every last drop!

3 · 75 minutes · Chicken Scarpariello takes you on an Italian getaway without leaving your kitchen in this oven-baked, simmering dish of white wine, rosemary, and chicken!

Ingredients

Meat
  • 2 1/2 lbs Chicken thighs, bone-in and skin on
  • 8 oz Sweet italian sausage
Produce
  • 1 1/2 lbs Fingerling potatoes
  • 6 cloves Garlic
  • 1 Onion, large
  • 2 tbsp Parsley, fresh
  • 1/2 cup Peppadew peppers, in brine
  • 1 Red bell pepper
  • 4 sprigs Rosemary, fresh
Canned Goods
  • 1 cup Chicken stock
Baking & Spices
  • 2 Black pepper
  • 2 Salt
Oils & Vinegars
  • 5 tbsp Olive oil
  • 1/4 cup White wine vinegar
Beer, Wine & Liquor
  • 1 cup White wine
Sicilian Braciole - Baker by Nature

6 · This Sicilian Braciole is tender and so flavorful! So good with pasta!

Ingredients

Meat
  • 1 1/2 lbs Braciole meat or flank steak
Produce
  • 2 tbsp Basil, fresh leaves
  • 4 cloves Garlic
  • 2 tbsp Italian parsley, fresh leaves
  • 1 Onion, large
Condiments
  • 3 cups Classic marinara sauce
Pasta & Grains
  • 1 Spaghetti
Baking & Spices
  • 1/2 tsp Red pepper flakes
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 4 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Pine nuts, toasted
Bread & Baked Goods
  • 1/2 cup Italian-style bread crumbs, dried
Dairy
  • 2/3 cup Parmesan, grated
  • 1/2 cup Provolone, grated
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
BRACIOLE in SUCCU ~~~ this involtini in a neopolitan-style tomato sauce is aka BRACIOLE in SARSA aka BRUCIULUNI aka FARSUMAGRU aka FALSOMAGRO aka SUNDAY GRAVY. [Italy, Sicily] [bakerbynature]

6 · This Sicilian Braciole is tender and so flavorful! So good with pasta!

Ingredients

Meat
  • 1 1/2 lbs Braciole meat or flank steak
Produce
  • 2 tbsp Basil, fresh leaves
  • 4 cloves Garlic
  • 2 tbsp Italian parsley, fresh leaves
  • 1 Onion, large
Condiments
  • 3 cups Classic marinara sauce
Pasta & Grains
  • 1 Spaghetti
Baking & Spices
  • 1/2 tsp Red pepper flakes
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 4 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Pine nuts, toasted
Bread & Baked Goods
  • 1/2 cup Italian-style bread crumbs, dried
Dairy
  • 2/3 cup Parmesan, grated
  • 1/2 cup Provolone, grated
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
Italian food is one of the most well known cuisines on the planet, and for good reason too. It's comforting, delicious, and so satisfying. Whether you're craving a plate of pasta, a slice of pizza, a bite of creamy chicken, or a bowl of soup from Italy, you will find it in the Italian kitchen. We are sharing over 50 most popular best Italian recipes including pasta, pizza, soup, salad, chicken, beef, appetizers, bread, and more! | aheadofthyme.com #italianrecipes #italianfood via @aheadofthyme

Over 50 popular best Italian recipes including comforting pasta, pizza, soup, salad, chicken, beef, appetizers, bread, and more delicious Italian food! | aheadofthyme.com

This Italian braciole is meat stuffed with cheese that is slow cooked in a tomato sauce for hours and is the perfect Italian comfort food for a cold night. #italianbraciole #braciole #braciolerecipe #flanksteak #holidaydinner | chiselandfork.com

10 · 70 minutes · This beef braciole recipe is meat stuffed with cheese that is slow cooked in a tomato sauce for hours and is the perfect Italian comfort food for a cold night.

Ingredients

Meat
  • 1 (1 1/2 lb) flank steak
  • 1/4 lb Pancetta
Produce
  • 2 Garlic cloves
  • 2 tbsp Italian parsley, fresh
  • 1/2 cup Sweet onion
Condiments
  • 3 cups Marinara sauce, store-bought
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Red pepper flakes
Oils & Vinegars
  • 4 tbsp Olive oil
Bread & Baked Goods
  • 1/2 cup Italian-style breadcrumbs, dried
Dairy
  • 2/3 cup Parmesan, grated
  • 1/3 cup Provolone, grated
Beer, Wine & Liquor
  • 1 cup Red wine, dry
chicken cacciatore overhead

Chicken cacciatore is a famous one pan Italian dish that's also popular here in the US, but this is the real deal, authentic Italian recipe.

Watch popular Italian meat dishes videos

Gnocchi, pronounced "NYOKEE," is a popular Italian dish that is often made from potatoes and flour, and sometimes with eggs. It's generally served with a simple tomato sauce, meat-based sauce, or butter sage sauce. Here we'll show you how to make gnocchi with three simple ingredients and shape them with a fork. Our recipe is the original Italian one for without eggs
Leave it to the Italians to create an incredibly flavourful pasta dish using only a few inexpensive ingredients! This absolute classic is one of my all-time favs and takes less than 10 minutes to whip up. In my household, we like to serve it alongside meat dishes like my mom’s coveted rack of lamb recipe or occasionally by itself with a few added shrimp on top! #aglioolio #italianrecipe #pastadish #easyrecipe
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This classic Italian dish will leave your kitchen smelling amazing and your belly satisfied. One Pan Chicken Cacciatore is easy to make and will please the entire family, but one of the best parts about this recipe is how simple it is to assemble. Everything goes in one pan which means fewer dishes for you and more time to spend with family!