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Italian food recipes

Discover Pinterest’s 10 best ideas and inspiration for Italian food recipes. Get inspired and try out new things.
50 Best Italian Recipes - Ahead of Thyme

Over 50 popular best Italian recipes including comforting pasta, pizza, soup, salad, chicken, beef, appetizers, bread, and more delicious Italian food! | aheadofthyme.com

Homemade Rosemary Focaccia

Rosemary Focaccia has a crispy crust, and chewy center, with delicious olive oil and rosemary flavor in every bite. Enjoy this easy-to-make, fresh-baked, homemade bread along side pastas, soups, salads, and so much more. It's the perfect accompaniment to all of your favorite comfort food meals.

Authentic Italian Tiramisu | Traditional Recipe - Recipes from Italy

143 · Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and filled with a cream made with mascarpone and eggs. There are many variants of tiramisu recipe; the following recipe is the authentic Italian tiramisu recipe, the one of the Italian tradition, the one that we make on Sundays, the one that you will eat when you’ll come to Italy, made with eggs and mascarpone.

Ingredients

Refrigerated
  • 4 Eggs, medium
Baking & Spices
  • 1 Cocoa powder, unsweetened
  • 100 g Granulated sugar
Snacks
  • 300 g (10,5 oz) savoiardi ladyfingers
Drinks
  • 300 ml Coffee
Beer, Wine & Liquor
  • 2 tbsp Rum or marsala
Other
  • 500 g (1,1 lb) of mascarpone cheese

Lasagna Roll Ups combine the best of classic Lasagna (beefy, saucy and cheesy) but much easier to serve. Lasagna rolls are make-ahead and freezer-friendly.

Caprese Salad is an easy, classic Italian recipe. Ripe tomatoes, fresh mozzarella and basil are a winning combination and you will love the balsamic glaze on this Caprese Salad Recipe! #natashaskitchen #caprese #capresesalad #capresesaladrecipe #salad #tomatosalad

Caprese Salad is an easy, classic Italian recipe. Ripe tomatoes, fresh mozzarella and basil are a winning combination and you will love the balsamic glaze.

The Best Easy Italian Bruschetta

This really is about the The Best Easy Italian Bruschetta recipes that you will ever taste. You will like how delicious it is!

Every chef has their signature recipes, and it’s no doubt that Giada’s are all Italian classics. From simple bolognese to chicken piccata, Giada’s most popular recipes tend to be easy-to-make classic Italian dishes – and there’s no question as to why! These are the keeper recipes that we all make on repeat constantly for our families. They’re the ones that we can rely on time and time again to serve up to even the most discerning company.

Every chef has their signature recipes, and it’s no doubt that Giada’s are all Italian classics. From simple bolognese to chicken piccata, Giada’s most popular recipes tend to be easy-to-make classic Italian dishes – and there’s no question as to why! These are the keeper recipes that we all make on repeat constantly for our families. They’re the ones that we can rely on time and time again to serve up to even the most discerning company.

How to Make Bolognese Sauce (Authentic Recipe) - Olivia's Cuisine

A classic Bolognese Sauce should be in every home cook's repertoire! My version is smooth, rich, hearty and slow cooked to perfection.

Pasta e Fagioli is a traditional Italian dish that translates to pasta and beans. With Nonna's tips, this recipe screams comfort food.

37 · 35 minutes · Pasta e Fagioli is a traditional Italian soup with a savory tomato broth, that translates to pasta and beans. With Nonna's tips, this recipe is full of flavour and screams comfort food

Ingredients

Produce
  • 2 Bay leaves
  • 2 Carrots, medium
  • 2 Celery sticks, medium
  • 1 can Fagioli beans / borlotti beans
  • 4 Garlic cloves
  • 1 Herbs, Fresh
  • 1 Onion
  • 1 Potato
Canned Goods
  • 3 tbsp Tomato paste
  • 3 cups Vegetable broth or stock
Pasta & Grains
  • 200 g Short pasta
Baking & Spices
  • 1 Black pepper, Freshly ground
  • 1 tsp Nutmeg, ground
  • 1 Red pepper flakes
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 2 Parmesan
Liquids
  • 2 cups Water