Indian bread pudding recipe

This bread and butter pudding recipe layers slices of chocolate brioche with cardamom-scented custard and sweet raisins – a triumphant twist on a classic! Think brioche bread and butter pudding sounds good? Wait until you try our croissant version…

8 slices of bread 2 cups milk 50 grams butter 3 tablespoons sugar ½ teaspoon vanilla essence ½ cup chopped cashew nuts or walnuts 2 eggs beaten well. Remove the crusts from the bread slices and break into small pieces. Take a baking dish and grease it. Spread the pieces of bread in it. Mix the milk, beaten eggs, sugar, vanilla essence and butter together and pour this mixture over the pieces of bread soaking them completely. Sprinkle the nuts on the top. Bake in a hot oven for 20 to 30…

A classic Middle Eastern bread pudding made with layers of puff pastry that's soaked in a sweet milk mixture and layered with mixed nuts and raisins.

Double Ka Meeta" - This Indian Bread pudding is a specialty of Hyderabad

Indulge in a luscious Indian Bread Pudding showcasing cardamom and saffron-infused flavors. A modern and much easier take on a classic!

New Orleans Style Bread Pudding is my kind of bread pudding. This bread pudding does not have large pieces of bread hanging out. This is creamier than other bread puddings, but not too egg-y. Tastes great on its own or topped with vanilla or bourbon sauce.

Bake this Simple Bread and Butter Pudding recipe for a warm dessert with left over stale bread and serve with custard, cream or ice cream.

An easy delicious creamy vegan bread pudding made without eggs and dairy. This bread and butter pudding uses simple ingredients and has a rustic appeal.

Shahi Tukda is a wonderful treat for those special sweet cravings or when you want to prepare something unique yet exotic to your family and guests. It has a rich creamy flavor coming from the nuts and saffron along with a soft and melt-in-your-mouth bread that is fried and drenched with the milk syrup. This […]