Homemade lemon cake
Discover Pinterest’s 10 best ideas and inspiration for Homemade lemon cake. Get inspired and try out new things.
Homemade Lemon Cake with a middle layer of creamy lemon frosting and fresh lemon curd! Delicious and made entirely from scratch, this is one impressive cake. Yet easy enough for you to make too!
This moist Lemon Velvet Cake is amazing! It is such a moist, flavorful cake with a soft texture and fine crumb. It's the perfect lemon cake!
M. C. Marshall saved to Food: Sweets
This is the easiest lemon cake recipe - and it comes out so fluffy, flavorful and better than any boxed mix. The ultimate birthday cake recipe for the lemon dessert fan in your life.
Taylor LaBani saved to Sweets
Simply the BEST Lemon Bundt Cake recipe! Fresh lemon zest and lemon juice add the perfect flavor to this rich, yet fluffy bundt cake.
Ann Hair saved to Bundt Cakes
Moist and Delicious Lemon Cake Recipe from Scratch by MyCakeSchool.com! Flavorful homemade lemon cake layers with lemon curd filling and lemon cream cheese frosting! So good!
Tried and Tasty saved to Cake Recipes
12 · 60 minutes · This is the BEST Homemade Lemon Cake recipe I've tried, and I've tried a lot! Supremely moist and soft with a stick-to-your-fork kinda crumb, it's filled with a thick and punchy lemon curd and a lemony cream cheese frosting!
- • 1 tbsp Lemon
- • 1 Lemon (about 1-2 tablespoons), Zest of medium
- • 3 Eggs, large
- • 1 cup Lemon curd, freshly homemade or prepared
- • 1/2 cup Lemon juice
Baking & Spices
- • 3 1/2 cups All-purpose flour
- • 3 tsp Baking powder
- • 1/4 tsp Baking soda
- • 4 cups Confectioners' sugar
- • 1 1/2 cups Granulated sugar
- • 1/4 tsp Salt
- • 3 tsp Vanilla
- • 1 cup Butter, salted
- • 1/2 cup Butter, unsalted
- • 1 1/2 cups Buttermilk
- • 8 oz Cream cheese
Tracey Hall saved to Desserts
This moist Lemon Cake Recipe is fluffy, tangy and so easy to make from scratch! Every bite of this supremely moist pound cake is bursting with lemon flavor.
Viajar e Brincar saved to Receitas
I really like the fresh lemon flavor in food. If you are a fan of lemon too, you should make this magical lemon cake with a citrus flavor and a soft moist texture.Using a boxed cake mix and instant pudding mix makes this cake really easy to prepare, and it’s so delicious! Usually, I bake this lemon cake in the winter when my sister comes over for the Christmas holidays. We both don’t like dry cakes. So, I prepare this lemon cake in advance.
97 · 70 minutes · A dense and moist lemon pound cake drizzled with a sweet sugar glaze.
- • 2 tbsp Lemon, zest
- • 4 Eggs
- • 1/4 cup Lemon juice
Baking & Spices
- • 2 tsp Baking powder
- • 3 tbsp Cornstarch
- • 2 3/4 cup Flour
- • 2 tsp Lemon extract
- • 1 cup Powdered sugar
- • 1 tsp Salt
- • 2 cups Sugar
- • 2 sticks Butter
- • 11/16 cup Milk
- • 1/4 cup Sour cream
This lemon cake features light and fluffy cake layers topped with a homemade lemon frosting! (Instructions given for other pan sizes.)
Brittany Sexton saved to Desserts