Healthy irish food

Here’s an alternative dish for St. Patrick’s Day! It’s Irish Chicken with Cabbage, Potatoes, Bacon and Onions. I can’t begin to tell you how good this was. It’s all cooked in one pan and then after assembling, into the oven it goes. #chickenrecipes #cabbage #potatoes #bacon #oneskilletmeals #onepotmeals #irishfoodrecipes #dinnerideas #stpatricksday #holidayrecipes

The traditional Irish dish meets an American classic! Sautéed cabbage, leeks, onions, garlic and bacon are tossed with pasta and a delicious cheese sauce made with Wisconsin Havarti, Aged White Cheddar and Monterey Jack! It’s baked until golden brown and crispy.

What makes this creamy, flavorful Irish Mac & Cheese recipe Irish? Irish butter, two different Irish cheeses, and earthy, homey spices!

This recipe turns rich cream cheese into a savory sauce.

I found inspiration from three ingredients: steak, potatoes, and whiskey.

These Irish Cheddar + Stour Biscuits are tender, flaky, and perfect for St. Patrick's Day! Easy to make and loaded with flavor.

Rich and hearty Guinness Beef Stew is a classic that you'll find at pubs and family dinner tables all across Ireland. This version features ultra-tender meat, deep flavors, and Cheddar Herb Dumplings that will make you swoon.

creamy irish scalloped potatoes with caramelized leeks, cabbage, Irish cheddar, and chives servings: 8

This One Pot Irish Chicken recipe is made using potatoes, cabbage, onions, and bacon. It is easy to prepare and is gluten-free.

Dublin Coddle is a traditional Irish potato and sausage stew that slow cooks in the oven. It’s great for St. Patrick’s Day or any day you need comfort food!