Healthy carrot cake with pineapple

This homemade carrot cake recipe is stuffed with pineapple, coconut, nuts and of course carrots! Make this moist carrot cake in two layers or in a 9x13 pan to feed a crowd.

Healthy Pineapple Carrot Cake with whole grain flour, greek yogurt, pineapple and a delicious greek yogurt cream cheese frosting. A favorite of many!

This healthy carrot cake is a lighter version of a classic spring dessert. It is easy to make, lower in sugar & has no butter or oil!

Celebrate the taste of spring with this delicious low sugar carrot cake recipe! With the natural sweetness of pineapple and less overall sugar, it’s a great alternative to traditional carrot cake. Decorate it with my healthy cream cheese frosting and cute carrot decorations for a tasty and adorable treat! {Vegetarian}

This super moist healthy carrot cake recipe uses whole ingredients, and gets its unique texture from special ingredient. Easy enough for toddlers to make!

Pineapple Carrot Cake with Cream Cheese Frosting is a moist, fluffy, and dense cake that is bursting with flavors.

A moist carrot cake with pineapple, chopped walnuts, and topped with an easy cream cheese frosting. Perfect for Easter or Mother's Day!

A Healthy Carrot Cake Recipe that tastes just like the real thing! This Healthy Carrot Cake is moist, fluffy and so delicious!

Healthy Carrot Cake - Naturally sweetened with honey, applesauce and pineapple, made with 100% whole grains and topped with honey cream cheese frosting.

This carrot cake is made without grains or refined sugar. Baked with almond flour and coconut flour, it's naturally sweetened with pineapple and maple syrup. Frost with Maple Cream Cheese Frosting, if desired.