Hazelnut gelato

Active time: 30 min Start to finish: 4 hr (includes chilling and freezing)

We're taking your taste buds to Brussels with our NEW Flavours From Around the World BELGIAN CHOC MARBLE SEASHELLS! Inspired by your favourite Belgium marble chocolate seashells, it's a white chocolate gelato marbled with a choc hazelnut ripple is guaranteed to impress and delight the chocolate lover in us all! 🍫😍 🍦Made fresh in store.

This intensely flavored gelato will satisfy any coconut lover. For an even more tropical adventure, try adding pureed pineapple for a pina colada take on this creamy coconut treat.

Hazelnut gelato is so creamy and irresistibly delicious. An easy recipe that uses lots of hazelnuts for incredible flavor and richness.

A recipe for Gelato al Gianduia (Chocolate Hazelnut Gelato)! This rich ice cream is infused with toasted hazelnuts and semi-sweet chocolate.

Hazelnut gelato is a classic Italian dish. It takes a bit longer to make than many ice creams but it's worth the extra effort.

Enjoy this creamy vegan gelato crafted with cashew cream Anglaise, homemade nocciola butter, and naturally sweetened with maple syrup. Infused with rich cocoa powder for a decadent, dairy-free treat!

A Piedmontese specialty of ground hazelnuts and milk chocolate.

The most incredible Vegan Mocha Ice Cream inspired by the popular Starbucks Ice Cream . Dairy-free, vegan, oil-free ice cream that combines chocolate and espresso. Super creamy and made with cashews. You will be blown away by this heavenly bowl.

This vanilla bean ice cream recipe, made from milk, vanilla bean, sugar, cream, and eggs, makes a rich, creamy vanilla bean ice cream.

Sweet Nutella goodness - a chocolate hazelnut gelato recipe with step-by-step photo instructions. From food and travel expert Rachelle of TheTravelBite.com

Chocolate and roasted hazelnut gelato (bacio) is a classic Italian ice cream. Inspired by the famous chocolates "Baci Perugina" it has quickly become a summer favorite. This is the Paleo version, which gets remarkably close to the original.

Francesco Mazzei's creamy hazelnut ice cream recipe is served as a sundae with a wonderful variety of crunchy toppings, including pieces of meringue and chocolate crumble, as well as delicate wafers and tuiles.

This chocolate hazelnut gelato, known as gianduia, is chocolate ice cream and hazelnuts. It's a classic Italian gelato and tastes like Nutella.

Chocolate Hazelnut Gelato; luxuriously thick Italian-style gelato with the rich flavours of chocolate and hazelnut.

Hazelnut Chocolate Chip Ice Cream. Homemade hazelnut butter is swirled into the creamiest of ice cream custards and finished with semisweet chocolate flecks!

I was in the health food store looking for amazake (another story) and I came across this dairy-free liquid called MimicCreme made from almonds and cashews. I had never seen it before and thought it might be a good candidate for ice cream. I don't know too much about the company but if you're interested here is their website: www.mimiccreme.com. What interested me was the pedigree of the MimicCreme: dairy-free, lactose-free, gluten-free, vegan, cholesterol-free, non-GMO, kosher, no trans…

This gianduja gelato made with real roasted hazelnuts and milk chocolate is incredibly cream and has an irresistible nutty sweetness. It's an unforgettable, heart-warming dessert!

Our Hazelnut flavor is more than you can dream! With Ferre Roche and Nutella your ride to heaven is ready!