Goat cheese stuffed peppers

These delicious and colorful Herb & Goat Cheese Stuffed Peppers make a pretty appetizer for your next party or gatherings.

Eat This Not That - Appetizer Recipes - Stuffed Peppers - Peppadew - Goat Cheese

Goat Cheese Stuffed Mini Peppers with 5 simple ingredients is perfect appetizer recipe for your next party. It takes only 25 minutes to make!

Tender sweet mini peppers filled with the pleasantly fresh (yet lightly tangy!) flavor of goat cheese and drizzled with balsamic reduction.

Cut down on food waste by making the most of the ingredients you have at home. Food Simp's all-in-one meal planner, grocery list maker, and recipes app make coo…

Inspired by Mia’s Domain I just discovered I’ve been dreaming of making these peppers since last March when Mia’s Domain posted her lovely stuffed peppers. I was entranced with the way she did…

Goat Cheese Stuffed Peppers: Oh my lord these goat cheese stuffed peppers are tasty. You can customize the goat cheese flavoring too - I went with red pepper flakes, oregano, parsley and black pepper, but I know they'd be fantastic with basil, rosemary, maybe even some coriande…

There are some condiments that just make everything better. One of those is hot honey. I love it on pizza, veggie dishes, and even in chaat (Indian street food) sometimes. Now, about these peppers.…

Traditional stuffed peppers can be heavy, meat-filled meals. We wanted a fresher, lighter version for summertime. For a lightened-up stuffed pepper, we nixed the typical meat-and-rice filling. Instead, we roasted bell peppers until they were slightly blistered and soft and then made a flavorful stuffing of coarsely mashed chickpeas combined with chunks of crispy toasted bread, garlic, scallion, parsley, and capers. Lemon zest added brightness to the filling, and a modest 6 ounces of goat…

This stuffed pepper recipe features smoky poblanos filled with seasoned rice and topped with hunks of creamy goat cheese.

Goat cheese stuffed peppers are topped with crispy prosciutto and ready in minutes. The perfect healthy-ish afternoon snack or party appetizer!

Piquillo Peppers Stuffed with Goat Cheese make the perfect appetizer or small-plate tapas. We recently served these at a Spanish Paella party at friend's amazing hilltop house in beautiful Redmond, Oregon They were a huge hit. The other hit of the party were the AMAZING fresh grilled oysters soaked in garlic butter and dusted with parmesan!...Read More

In terms of produce selection, August is my favorite month of the year. Tomatoes, peppers, okra, peaches, figs, berries – you get the point. Pretty much all of my favorite foods are available in August. I love spending my Saturday mornings at the farmers market with Eric and Clara, especially when we bring home so many wonderful foods and so much inspiration for the upcoming week. This dinner was the result of a random “what can we make with what’s in the fridge?” type of meal about three…

Let’s be real. Veggies can be boring. So often the obligatory add-on, they’re up against the big boys – roasted chicken, steak, pasta, tacos, casseroles, all typical mains that are usually packin’ the flava thanks to their fat content, because after all, fat = flavor. So how’s a conspicuously fat-free veggie supposed to compete with that?? Here’s how. I’m always on the lookout for vegg-spiration. Anything that sexes up my veggies, bring it. So when I came across this recipe on the @fitbook…

Looking for party snack finger foods? We have the best mini pepper recipes stuffed with goat cheese that everyone will love! This finger food appetizer for a party is so easy to make. Give our healthy stuffed mini peppers a try!

Mini sweet peppers stuffed with melted goat cheese and bacon served with a balsamic sweet chili sauce!

We love tapas! Lovely little bites or small plates of food that just explode with multiple flavors when you pop them in your mouth. Tapas can be made of anything, they’re just complete bites…

Goat Cheese Stuffed Mini Peppers with 5 simple ingredients is perfect appetizer recipe for your next party. It takes only 25 minutes to make!

These goat cheese stuffed mini peppers are paired with balsamic glaze, honey, and thyme. Roasting them in the oven makes them soft, warm, and really brings out the sweetness in the peppers. They’re such an easy, delicious, vegetarian party appetizer idea that your guests will love!