Ginger miso soup

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a bowl of soup with mushrooms, green onions and scallions on a wooden plate

Looking for a quick and easy yet flavorful recipe for dinner? Our Garlic-Ginger Miso Soup with Shiitake Mushroom and Leek is your savior. Bursting with aromatic flavors, it's sure to delight your taste buds! This season, indulge in a exotic Japanese culinary experience right from your kitchen. Dive into the recipe on our website.

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a bowl of carrot and ginger soup with miso twist

This vibrant, nutrient-packed soup is bursting with zesty ginger, savory miso, and a hint of spice. The perfect combination of fresh carrots, ginger, miso paste, and coconut milk makes for a creamy and flavorful soup. Ideal for a cozy lunch or light dinner, this recipe is packed with flavor and great for those who love a little heat and a lot of comfort.

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carrot ginger miso soup in a white bowl with spoon and parsley on the side

Ingredients: • 1 onion, diced • 3 garlic cloves, minced • 4 cups of carrots, diced • 2 apples, chopped • 1 finger length piece of peeled and grated ginger • Vegetable broth (roughly 4 cups) • 1 ½ cups of any kind of plant milk (I like coconut) • 2 tbsp. of sweet white miso (more to taste) • 1 tsp of turmeric • Pepper to taste • Optional garnish of cilantro • Optional garnish of sunflower seeds • Optional scoop of grains (I like the quick microwave packets) or a side of sprouted whole grain…

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