Fruit apple

This easy, Cinnamon Apple Crisp recipe is perfect for fall, lightly sweetened with raisins and honey with a crisp, oat topping.

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What’s not to love about apples? They’re colorful and sturdy enough to carry around all day. They’re a healthy snack, and delicious raw, baked, or even cooked into sauce. We’ve gathered together our best tips on shopping, storing, and cooking the popular fruit that always graces our fruit basket! With so many varieties of apples out there, knowing what you want to do with the apples will help you pick the right variety.

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This delicious apple cranberry bake is perfect to add to your morning pancakes or oatmeal or even just eating it in a bowl as is! Let’s not forget it is also a tasty topping for ice cream, too.

Did you know that there are numerous benefits of green apples and are more nutritious than red apples. Interesting right? Read on this article to know more

Packing apple slices for lunch or prepping ahead? We’ve got the best way to keep apples from browning, and it might not be what you think!

Move aside, McIntosh! There's a whole bushel of new apples in town. With bold colors and flavors, apples like Smitten and Kenzi are perfect for snacking, cooking and baking.

Honeycomb Buns with Carmel Apple filling,Bee’s Hive Buns / Khaliat Nahal, Fall Recipes, Apple recipes, stuffed buns, soft white buns