Fried spring rolls

Learn how to make crispy and flavorful fried spring rolls at home. Explore top recipes and step-by-step instructions to satisfy your cravings.
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These Vietnamese Fried Spring Rolls are stuffed with pork, shallot, garlic, carrot, and vermicelli noodles, wrapped in rice paper and deep-fried until golden and extremely crispy!Dip them in the delicious Vietnamese sweet and sour Nuoc Cham sauce included down below to take them to the next level. This recipe is sure to impress your loved ones, it truly is restaurant-quality!

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Sarah Strong-Tubbs
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Marko Petrovic