Fried ham

Frying is a dry heat cooking method, which can b used on city hams, country ham, and ham slices. Frying ham works on the principle of using hot oil to cook the meat, producing a serving of ham with a crispy brown outside and juicy, flavorful meat inside.

Salty, Smokey and the PERFECT bite with a soft southern biscuit, you’ll want to know EXACTLY how to cook country ham slices for the perfect southern comfort

Ham Steak pan seared in less than 10 minutes is our new favorite EASY recipe on busy weeknights OR holiday brunch!

Brown Sugar Ham Steak that's rich, sweet, and oven-baked. This recipe is so easy you don't have to wait for the holidays to enjoy brown sugar ham.

This Glazed Ham Steak recipe is so quick & easy! Juicy ham fried on both sides with a sweet glaze, then served with mustard for dipping!

Fried Cabbage and Ham is sauteed in onions and garlic until it’s tender and infused with the smoky flavors of ham.

If you want to try out a new entree this holiday season, a deep fried ham is a tasty alternative to traditional baked ham. Deep frying a ham is just like deep frying a turkey, and the process can be performed very easily with an outdoor fryer kit. Our deep fried ham recipe also includes a sweet and tangy injection marinade. Follow our step-by-step guide for frying a whole ham to create crispy skin on the outside and juicy, flavorful meat on the inside.

Fried Potatoes and Ham, one of my favorite recipes from my childhood. This recipe is the perfect way to use up leftover ham!

5 · 15 minutes · Ready in 15 minutes and just the right amount of ham for 2 people, a glazed ham steak is the perfect way to enjoy ham without eating ham leftovers for days!

Making AIR FRYER HAM is a rewarding experience where your prize is a delicious, honey-glazed ham that can serve your family!