Fried fish fillet recipe

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Fried Fish Fillet – An Easy and Delicious Recipe For The Novice Chef Recipes, Cooking, Foods, Fish Finger, Fries, Food, Fried Fish, Fried Fish Recipes, Good Food

The fish fillet recipe we have for you today is neither battered nor crumbed. Instead, we are using a flour coating that will turn crisp and golden when fried. This recipe is minimal and less messy. There’s no egg or breadcrumb used. All you’ll need are five ingredients, one of which is the fish. You can fry or oven roast french fries instead of going through the hassle of making them yourself. Trust us; it will be just like you ordered it in a restaurant!

Lesley McKenzie
Fried Fish Fillets Recipe CRISPY with Panko bread crumbs. We love deep frying breaded white fish fish fillets using tilapia, cod or halibut Healthy Recipes, Fresh, Fried Fish Fillet Recipe, Fried Fish, Baked Fish Fillet, Breaded Fish Fillet Recipe, Air Fried Fish, Fish Breading, Baked Fish

Make sure to cut your fish into even sizes so they can all cook with the same timing. For extra flavor, add dried onion powder, old bay, or other seasonings before breading them. We love panko because it gives an amazing crust. But regular breadcrumbs will work fine too.


Succulent pan-fried fish fillets take a lot of beating when you are looking for a quick and easy family supper. These pan-fried fish fillets are coated in my special light batter, which is so much healthier than the usual beer batter normally used to coat fried fish. Once you've tried my easy way of frying fish, I'm sure you're going to love it. PS - it's gluten-free too!

Lily Annis