Frangipane tart
Discover Pinterest’s 10 best ideas and inspiration for Frangipane tart. Get inspired and try out new things.
2 · 80 minutes · Pear Frangipane Tart. Buttery shortbread crust baked with almond frangipane filling and sliced pears. #pear #frangipane #tart #fallbaking #shortbread #almonds
13 ingredients
Produce
- 3 Bartlett pears, ripe medium-sized
Refrigerated
- 3 Egg, large
- 1 Egg yolk, large
Condiments
- 1/3 cup Almond paste
Baking & Spices
- 1/4 tsp Baking powder
- 3 1/8 cups Flour
- 3 tbsp Granulated sugar
- 3/4 tsp Kosher salt
- 1/2 cup Powdered sugar
- 1 Turbinado sugar
- 1 tsp Vanilla extract, pure
Nuts & Seeds
- 1 Almonds
Dairy
- 20 tbsp Butter, unsalted

Emily Eats Things saved to Dessert Recipes
41 · Making frangipane is simple and takes only a few minutes with the help of an electric mixer. Follow my simple frangipane recipe and use it in a variety of sweet treats.
41 · Making frangipane is simple and takes only a few minutes with the help of an electric mixer. Follow my simple frangipane recipe and use it in a variety of sweet treats.
5 ingredients
Refrigerated
- 2 Eggs
Baking & Spices
- 1 1/2 cups Almond flour
- 2 tbsp Flour
- 5/8 cup Sugar
Dairy
- 1/2 cup Butter, unsalted
Apple Frangipane Tart: Sweet-crust filled with almond frangipane filling & baked with sliced apples. A classic & elegant to grace any dessert table.
4-ingredient homemade Frangipane (a.k.a. almond cream) is insanely easy to make! Use it for fruit tarts or as a filling for danish pastries, rolls, and babkas #frangipane #almond #cream #filling
Sabrina Aldridge saved to Desserts w Tom
9 · 60 minutes · Apple Frangipane Tart is show stoppingly gorgeous, with its sweet nutty frangipane filling and topped with thinly sliced apples. Super fast prep time then into the oven it goes and then what a stunning tart you'll have to share or not! #easy #recipe #appletart #french #piecrust #pastry #puffpastry
9 · 60 minutes · Apple Frangipane Tart is show stoppingly gorgeous, with its sweet nutty frangipane filling and topped with thinly sliced apples. Super fast prep time then into the oven it goes and then what a stunning tart you'll have to share or not! #easy #recipe #appletart #french #piecrust #pastry #puffpastry
9 ingredients
Produce
- 1 Granny smith apple, large
Refrigerated
- 2 Egg yolks, large
- 2 Eggs, whole
Baking & Spices
- 4 tbsp (all purpose) flour, plain
- 1 1/8 cup Castor sugar
Nuts & Seeds
- 140 g Almonds, ground
- 2 tbsp Almonds, ground
Bread & Baked Goods
- 1 Ready rolled shortcrust pastry - we used careme ready rolled pastry, store bought
Dairy
- 230 g Butter, unsalted

Anne Jorjorian-Rayna saved to Sweet Nothings
This tart is amazing and addictive. The secret ingredient is the almond flour. Please do not substitute it. Step By Step Photos Make the dough: Pulse the flour sugar and butter in a food processor …

Tiffany Gall saved to Sweets
254 · This classic French pear tart is made with a sweet tart dough, poached pears, and frangipane (almond cream). While this dessert recipe is more time-intensive than others, nearly every component (the tart dough, poached pears, and frangipane) can be made in advance to reduce prep time the day of baking. Dust with powdered sugar just before serving or serve with lightly sweetened whipped cream. This elegant dessert makes a wonderful dessert over the fall and winter season!
254 · This classic French pear tart is made with a sweet tart dough, poached pears, and frangipane (almond cream). While this dessert recipe is more time-intensive than others, nearly every component (the tart dough, poached pears, and frangipane) can be made in advance to reduce prep time the day of baking. Dust with powdered sugar just before serving or serve with lightly sweetened whipped cream. This elegant dessert makes a wonderful dessert over the fall and winter season!
19 ingredients
Produce
- 3 Harry & david royal riviera pears
- 1 1/2 tsp Lemon, zest
- 2 strips Lemon peel without the pith
Refrigerated
- 1 Egg yolk, large
- 3 Eggs, large whole
Baking & Spices
- 1 cup Almond flour
- 2 Cinnamon sticks
- 1/4 tsp Diamond crystal kosher salt
- 2 1/16 cups Flour, unbleached
- 3 cup Granulated sugar
- 1 Powdered sugar
- 1 Star anise pod
- 2 tsp Vanilla, pure
- 1 tbsp Vanilla bean paste or 1 tablespoon vanilla extract
- 1 Whipped cream, lightly sweetened
Dairy
- 8 tbsp Butter, unsalted
Beer, Wine & Liquor
- 1 tbsp Rum, dark
Liquids
- 6 cups Water
Other
- 11 tablespoons (155 g; 1 stick plus 3 tablespoons) cold unsalted butter (cubed)

A Beautiful Plate saved to Blogger Recipes We Love
10 · 55 minutes · My Maple Frangipane Pecan Pie recipe is a delicious tart filled with a rich pecan frangipane flavored with vanilla bean, bourbon, and maple.
12 ingredients
Refrigerated
- 2 Eggs
Condiments
- 1/4 cup Maple syrup
Baking & Spices
- 1 cup Brown sugar, dark
- 2 5/8 cups Flour
- 1 tsp Granulated sugar
- 1 1/2 tsp Salt
- 2 tsp Vanilla bean paste or vanilla extract
Nuts & Seeds
- 70 Pecan, halves
- 2 cups Pecans, ground toasted
Drinks
- 1/4 cup Ice water
Dairy
- 2 cup Butter, unsalted
Beer, Wine & Liquor
- 2 tsp Bourbon

Bites of Baking saved to Inspirational - Pies
A buttery crust with creamy frangipane filling and fresh raspberries
10 ingredients
Produce
- 12 350g fresh raspberries, fresh
- 1 tsp Lemon, zest
Refrigerated
- 3 Eggs, medium
Condiments
- 1 Lemon curd
Baking & Spices
- 150 g Almond flour
- 6 tbsp Powdered sugar
- 1 Powdered sugar
- 1 1/2 tsp Vanilla extract
Dairy
- 115 g Butter
Beer, Wine & Liquor
- 2 tsp Rum

Cynthia Samoorian saved to British Baking
This French apple tart with frangipane is so elegant and delicious. It consists of pate sucree, almond creme (frangipane), and creamy apples. Learn how to make the apple rose here!
20 ingredients
Produce
- 4 Granny smith apples
- 3 Honey crisp apples
- 1/2 Lemon, Juice of
Refrigerated
- 1 Egg
- 70 g Egg
Condiments
- 85 g Apricot jam
Baking & Spices
- 150 g All-purpose flour
- 70 g Almond flour
- 32 g Cake flour
- 3 g Cinnamon
- 3 g Kosher salt
- 23 g Powdered sugar
- 1/8 tsp Salt
- 70 granulated g Sugar
Dairy
- 211 g Butter, unsalted
Frozen
- 1 Vanilla ice cream
Liquids
- 30 ml Water
Other
- 1/2 tsp Almond emulsion or extract
- Homemade Carmel (for serving)
- 120 g (1/2 cup) caster or 100 g (1/2 cup) granulated sugar

Carissa Gross saved to Pies