Food52 recipes

Discover Pinterest’s 10 best ideas and inspiration for Food52 recipes. Get inspired and try out new things.

Saved from purewow.com

The 51 Best Ina Garten Recipes of All Time

Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.

Protein Dinner Recipes

Lori Raible saved to Ina Garten

Saved from food52.com

The Most Addictive Bread You'll Ever Eat

The bread that's making a little college town a hot destination.

Artisan Bread Recipes

Bread Machine Recipes

Bread Recipes Homemade

Kat Trewin saved to food

Saved from saltandlavender.com

Creamy Sausage Tortellini Soup

This Italian sausage tortellini soup recipe is loaded with flavorful sausage and cheesy pasta in an irresistible creamy tomato broth!

Rhonda Regina saved to soup recipes

Best and simplest peach dessert and good with other fruit as well. Simple crust, simple filling. You don't even peel the peaches!!

Saved from food52.com

Peach Tart Recipe on Food52

125 · 55 minutes · Every cook needs a good dessert recipe that can be whipped up anywhere. This peach tart is that recipe. To make it all you need is a knife, a bowl, and a pan.

Ingredients

Produce

• 3 Peaches (up to 5), small ripe

Baking & Spices

• 1 5/8 cups All-purpose flour
• 1/2 tsp Almond extract
• 3/4 tsp Kosher salt
• 3/4 cup Sugar

Oils & Vinegars

• 1/4 cup Olive oil, mild
• 1/4 cup Vegetable or canola oil

Dairy

• 2 tbsp Butter, unsalted
• 2 tbsp Whole milk

Food52 Recipes Desserts

Bakers Royale | Naomi saved to Dessert

Short Rib Ragu: This rustic dish would be a lovely compliment to an elegant wine with a perfect balance of ripe, dark red fruits with firm tannins that have mellowed in the French oak. [2004 Tabarrini Montefalco SAGRANTINO DOCG] http://www.vinport.com/wines/montefalco-sagrantino

Saved from food52.com

Short Rib Ragu Recipe on Food52

50 · This is a hearty, earthy short rib ragu recipe that we’re confident would be just as satisfying over pasta as it is over polenta.

Ingredients

Meat

• 1 tbsp Bacon fat
• 5 1/2 lbs Short ribs, bone-in

Produce

• 2 Bay leaves
• 2 Carrots, medium
• 2 stalks Celery
• 3 large cloves Garlic
• 1 1/2 tbsp One large lemon, zest from large
• 1 Onion, large
• 1 tsp Oregano, dried
• 1/4 cup Parsley
• 1 oz Porcini mushrooms, dried
• 1 large sprig Rosemary, leaves
• 1 tsp Thyme, dried

Canned Goods

• 1 tbsp Anchovy paste
• 2 tbsp Tomato paste

Condiments

• 1 tbsp Dijon mustard
• 1 Recipe gremolata
• 3 dashes Worcestershire sauce

Baking & Spices

• 1 pinch Kosher salt and freshly ground black pepper
• 1/2 tsp Salt

Oils & Vinegars

• 1 tsp Olive oil

Drinks

• 1 14 ounces can Tomatoes and juice, fire-roasted whole

Beer, Wine & Liquor

• 1/2 bottle Red wine, big

Liquids

• 2 qt Chicken stock or water

Vinport Wines saved to Vinport {{Pairings}}

Saved from food52.com

Crockpot Brown Sugar & Balsamic–Glazed Pork Tenderloin Recipe on Food52

87 · You could put the brown sugar-balsamic glaze from this Crockpot pork tenderloin recipe, which is shiny and thick and sweet-salty, on anything. Glazed pork-YUM!

Ingredients

Meat

• 2 lbs Pork tenderloin

Produce

• 1 Garlic clove
• 1 tsp Sage, ground

Condiments

• 1/4 cup Balsamic vinegar
• 2 tbsp Soy sauce

Baking & Spices

• 1/2 cup Brown sugar
• 1 tbsp Cornstarch
• 1/4 tsp Pepper
• 1/2 tsp Salt

Liquids

• 1 cup Water

Crockpot Dishes

Crockpot Recipes Slow Cooker

Joanie Arlyce Carver saved to "I ♥ Pot Roast"

Saved from iambaker.net

Apple Bundt Cake

304 · 25 minutes · Apple Bundt Cake is a made-from-scratch cake filled with tart apples and topped with a buttery caramel glaze.

Ingredients

Produce

• 3 Granny smith apples, medium

Refrigerated

• 3 Eggs, large

Baking & Spices

• 3 cups All-purpose flour
• 1 tsp Baking soda
• 1/2 cup Brown sugar, light packed
• 1 tsp Cinnamon, ground
• 2 cups Granulated sugar
• 1 tsp Kosher salt
• 3 tsp Vanilla

Oils & Vinegars

• 1 1/2 cups Vegetable oil

Dairy

• 1/2 cup Butter, unsalted
• 2 tsp Heavy cream

Apple Dessert Recipes

Apple Cake Recipe Easy

Cupcake Cakes

Fall Bundt Cake Recipes Easy

Stacy Gamble saved to Sweets

Saved from thingsimadetoday.com

Mushroom, Spinach, and Brown Rice Loaf - Things I Made Today

Vegetarian-loaf. That just doesn’t sound sexy. Nothing ending in “loaf” can possibly capture your attention in a way that makes you think, “yes, this—this is what I want to make to impress friends and win competitions.” But I’m hoping that by telling you what’s in it—all those mushrooms, all that spinach, and a healthy dose of […]

Tasty Vegetarian Recipes

lee Mangano saved to FOOD

Saved from food52.com

Vanilla Marshmallow Creme Brulee Recipe on Food52

5 · As a child, I had a slight obsession with Marshmallow Fluff and Fluffernutter sandwiches. For this yummy dessert, I decided to marry outdated marshmallow creme with the forever classic creme brulee. Any Fluffernutter fan is powerless to resist this delicious treat!

Ingredients

Refrigerated

• 6 Egg yolks

Condiments

• 1/2 cup Marshmallow creme

Baking & Spices

• 1 Sugar
• 1 Vanilla bean

Dairy

• 1 qt Heavy cream

Justina Hevia saved to desserts

Saved from food52.com

Baked Ricotta with Mushroom Confit and Balsamic Brown Butter Recipe on Food52

6 · Adapted from a recipe in Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting. This baked ricotta cheese with mushroom confit is a delight.

Ingredients

Produce

• 1 lb Button mushrooms
• 1 tbsp Flat-leaf parsley, leaves
• 2 tbsp Garlic

Condiments

• 1 tbsp Balsamic vinegar

Baking & Spices

• 1/2 tsp Red pepper flakes
• 2 Salt and freshly ground pepper
• 1 Sea salt, Flaky

Oils & Vinegars

• 1/2 cup Olive oil, extra-virgin

Bread & Baked Goods

• 1 Bread or sliced baguette

Dairy

• 1/4 cup Butter, unsalted
• 16 oz Ricotta

Beer, Wine & Liquor

• 1/2 cup White wine

Balsamic Vinegarette Recipe

Melita Darragh saved to Recipes!

Watch popular Food52 recipes videos

Try this Buttery Holiday Stollen recipe! Made using a blend of #janiesmill All-Purpose flour and Whole-Kernel Bread flour, this recipe is the perfect bake for the holiday season!

Get ready for a ride into the world of nutritarian recipes, campfires recipes, gormet recipes, calabaza recipes, delicous recipes Ideas with simple ingredients to help you eat well everyday

Making food fun by creating creative recipes #eclair #French

Sweet, tart, savory, and flaky all at the same time. 🙌 Click through for the recipe. (@lgusa | f52partner)

Food52 recipes

Discover Pinterest’s 10 best ideas and inspiration for Food52 recipes. Get inspired and try out new things.

Saved from purewow.com

The 51 Best Ina Garten Recipes of All Time

Here, the 51 best Ina Garten recipes of all time. Because let’s face it: We can never get enough of our idol in all things cooking and life. Get ready to put on your chambray button-down and grab a wooden spoon, so you can whip up one of these recipes Barefoot Contessa-style.

Protein Dinner Recipes

Lori Raible saved to Ina Garten

Saved from food52.com

The Most Addictive Bread You'll Ever Eat

The bread that's making a little college town a hot destination.

Artisan Bread Recipes

Bread Machine Recipes

Bread Recipes Homemade

Kat Trewin saved to food

Saved from saltandlavender.com

Creamy Sausage Tortellini Soup

This Italian sausage tortellini soup recipe is loaded with flavorful sausage and cheesy pasta in an irresistible creamy tomato broth!

Rhonda Regina saved to soup recipes

Saved from food52.com

Peach Tart Recipe on Food52

125 · 55 minutes · Every cook needs a good dessert recipe that can be whipped up anywhere. This peach tart is that recipe. To make it all you need is a knife, a bowl, and a pan.

Ingredients

Produce

• 3 Peaches (up to 5), small ripe

Baking & Spices

• 1 5/8 cups All-purpose flour
• 1/2 tsp Almond extract
• 3/4 tsp Kosher salt
• 3/4 cup Sugar

Oils & Vinegars

• 1/4 cup Olive oil, mild
• 1/4 cup Vegetable or canola oil

Dairy

• 2 tbsp Butter, unsalted
• 2 tbsp Whole milk

Food52 Recipes Desserts

Bakers Royale | Naomi saved to Dessert

Saved from food52.com

Short Rib Ragu Recipe on Food52

50 · This is a hearty, earthy short rib ragu recipe that we’re confident would be just as satisfying over pasta as it is over polenta.

Ingredients

Meat

• 1 tbsp Bacon fat
• 5 1/2 lbs Short ribs, bone-in

Produce

• 2 Bay leaves
• 2 Carrots, medium
• 2 stalks Celery
• 3 large cloves Garlic
• 1 1/2 tbsp One large lemon, zest from large
• 1 Onion, large
• 1 tsp Oregano, dried
• 1/4 cup Parsley
• 1 oz Porcini mushrooms, dried
• 1 large sprig Rosemary, leaves
• 1 tsp Thyme, dried

Canned Goods

• 1 tbsp Anchovy paste
• 2 tbsp Tomato paste

Condiments

• 1 tbsp Dijon mustard
• 1 Recipe gremolata
• 3 dashes Worcestershire sauce

Baking & Spices

• 1 pinch Kosher salt and freshly ground black pepper
• 1/2 tsp Salt

Oils & Vinegars

• 1 tsp Olive oil

Drinks

• 1 14 ounces can Tomatoes and juice, fire-roasted whole

Beer, Wine & Liquor

• 1/2 bottle Red wine, big

Liquids

• 2 qt Chicken stock or water

Vinport Wines saved to Vinport {{Pairings}}

Saved from food52.com

Crockpot Brown Sugar & Balsamic–Glazed Pork Tenderloin Recipe on Food52

87 · You could put the brown sugar-balsamic glaze from this Crockpot pork tenderloin recipe, which is shiny and thick and sweet-salty, on anything. Glazed pork-YUM!

Ingredients

Meat

• 2 lbs Pork tenderloin

Produce

• 1 Garlic clove
• 1 tsp Sage, ground

Condiments

• 1/4 cup Balsamic vinegar
• 2 tbsp Soy sauce

Baking & Spices

• 1/2 cup Brown sugar
• 1 tbsp Cornstarch
• 1/4 tsp Pepper
• 1/2 tsp Salt

Liquids

• 1 cup Water

Crockpot Dishes

Crockpot Recipes Slow Cooker

Joanie Arlyce Carver saved to "I ♥ Pot Roast"

Saved from iambaker.net

Apple Bundt Cake

304 · 25 minutes · Apple Bundt Cake is a made-from-scratch cake filled with tart apples and topped with a buttery caramel glaze.

Ingredients

Produce

• 3 Granny smith apples, medium

Refrigerated

• 3 Eggs, large

Baking & Spices

• 3 cups All-purpose flour
• 1 tsp Baking soda
• 1/2 cup Brown sugar, light packed
• 1 tsp Cinnamon, ground
• 2 cups Granulated sugar
• 1 tsp Kosher salt
• 3 tsp Vanilla

Oils & Vinegars

• 1 1/2 cups Vegetable oil

Dairy

• 1/2 cup Butter, unsalted
• 2 tsp Heavy cream

Apple Dessert Recipes

Apple Cake Recipe Easy

Cupcake Cakes

Fall Bundt Cake Recipes Easy

Stacy Gamble saved to Sweets

Saved from thingsimadetoday.com

Mushroom, Spinach, and Brown Rice Loaf - Things I Made Today

Vegetarian-loaf. That just doesn’t sound sexy. Nothing ending in “loaf” can possibly capture your attention in a way that makes you think, “yes, this—this is what I want to make to impress friends and win competitions.” But I’m hoping that by telling you what’s in it—all those mushrooms, all that spinach, and a healthy dose of […]

Tasty Vegetarian Recipes

lee Mangano saved to FOOD

Saved from food52.com

Vanilla Marshmallow Creme Brulee Recipe on Food52

5 · As a child, I had a slight obsession with Marshmallow Fluff and Fluffernutter sandwiches. For this yummy dessert, I decided to marry outdated marshmallow creme with the forever classic creme brulee. Any Fluffernutter fan is powerless to resist this delicious treat!

Ingredients

Refrigerated

• 6 Egg yolks

Condiments

• 1/2 cup Marshmallow creme

Baking & Spices

• 1 Sugar
• 1 Vanilla bean

Dairy

• 1 qt Heavy cream

Justina Hevia saved to desserts

Saved from food52.com

Baked Ricotta with Mushroom Confit and Balsamic Brown Butter Recipe on Food52

6 · Adapted from a recipe in Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting. This baked ricotta cheese with mushroom confit is a delight.

Ingredients

Produce

• 1 lb Button mushrooms
• 1 tbsp Flat-leaf parsley, leaves
• 2 tbsp Garlic

Condiments

• 1 tbsp Balsamic vinegar

Baking & Spices

• 1/2 tsp Red pepper flakes
• 2 Salt and freshly ground pepper
• 1 Sea salt, Flaky

Oils & Vinegars

• 1/2 cup Olive oil, extra-virgin

Bread & Baked Goods

• 1 Bread or sliced baguette

Dairy

• 1/4 cup Butter, unsalted
• 16 oz Ricotta

Beer, Wine & Liquor

• 1/2 cup White wine

Balsamic Vinegarette Recipe

Melita Darragh saved to Recipes!