Food safety training

A kitchen safety poster is a useful general tool that contains several basic food safety practices for a kitchen setup. Beneficial for any food establishment such as a restaurant, a food truck, a coffee shop, a retail food store, a deli stand, a cafeteria, or others. Download for free.

Follow these 4 simple steps to help reduce foodborne illness! #AICR #FoodSafety

Available in Spanish version

There are 14 major allergens, which must be identified when they are used as ingredients in food. Allergen Policy We indicate the presence of allergens in bold in our recipes. Please ASK if you are concerned about the possible presence of

Download this free HACCP food receiving procedure poster for your workplace so team members responsible for receiving food stay consistent and compliant.

Boiling kills active bacteria, but a number of survivalist species of bacteria are able to form inactive seedlike spores that can survive boiling temperatures. After food is cooked & its temperature drops below 130°, these spores germinate & begin to grow, multiply, & produce toxins. Some of these toxins are heat-stable -- even boiling will not destroy them. Excellent article by Harold McGee in New York Times. #food_safety

Download this Sample HACCP Food Safety Plan Template - Google Docs, Word, Apple Pages, PDF Format

Post this free infographic to help employees remember how to use gloves properly for safe food preparation.