Filipino desserts

21 Famous Filipino Desserts. This is an update of my 10 Filipino Desserts for Noche Buena. This Filipino Desserts are perfect the whole year.

Want to learn how to cook staple Filipino recipes? Whether you're looking for Filipino party food or lunch, there's a recipe for you!

Filipino desserts bring vibrant flavors and sweet indulgence to every meal. Check this post for recipes that showcase the rich heritage of Filipino cuisine.

If you love Filipino flavors you must see these mouth-watering Filipino dessert recipes. You can easily prepare any of these easy authentic Filipino recipes for dessert to satisfy your sweet tooth with these delicious desserts.

Sweet, chewy, and packed with coconut flavor—this Filipino dessert is a must-try! 🥥🍰 #FilipinoDesserts #CassavaCake #SweetTreats #EasyBaking

A delightful, no-bake Filipino dessert featuring layers of sweetened cream, ripe mangoes, and graham crackers. This refreshing treat is perfect for any occasion!

Try this Filipino bread recipe, soft, fluffy, and delicious Ensaymada. Made from a sweetened yeast-risen dough topped with butter and sugar.

You don’t need to be a pro to make this traditional Filipino dessert! This Easy Biko Recipe gives you that perfect sticky, sweet bite every time. 🌾🍯 #BikoDessert #FilipinoTreats #RiceCakeDelight #EasyDessertRecipe #SweetStickyRice #FilipinoFlavors #SimpleDesserts #ComfortFoodGoals #FilipinoCuisine #TastyTraditions

Filipino dessert from glutinous rice balls, plantain bananas, sweet potatoes, tapioca pearls cooked in coconut milk.

This Filipino fruit salad recipe with cream cheese is sure to be a hit. It's a Pinoy style dessert from the Philippines that whips up fast.

Carioca is my favorite Filipino dessert. Here's a simple carioca recipe to make with the most addictive sauce coating!

Dive into the vibrant flavors of the Philippines with this list of 10 delectable desserts! Perfect for anyone curious about Asian desserts or looking for sweet inspiration, these treats are a must-try. #FilipinoDesserts #AsianFoodie #FoodieInspiration #SweetIdeas

In the Philippines, rice cakes are like muffins except they're made with rice flour. The rice flour gives them a more rubbery or sticky texture rather than a cake-like texture.

Satisfy your sweet tooth with this Easy Biko Recipe, a beloved Filipino dessert that combines glutinous rice, coconut milk, and sugar into a delightful treat. This sweet rice cake is perfect for any occasion, whether a holiday gathering or a simple weeknight dessert. Its rich, chewy texture paired with the creaminess of coconut milk makes it irresistible. Follow our easy step-by-step instructions to create this nostalgic dessert that everyone will love!

I first had Bibingka at a Filipino family barbecue when I started dating my husband. My now father-in-law taught me how to make it years ago. Now every time there is a family gathering, either he or I are asked to make it, which says a lot about the recipe because neither one of us are Filipino. #Filipino #Recipe #coconut #cake #dessert

Indulge in the traditional Filipino dessert, Pichi-Pichi, a delightful steamed cassava treat made with just three simple ingredients: cassava, water, and sugar. This glutinous dessert is perfectly steamed, cooled, and then rolled in grated coconut or cheese for an extra burst of flavor. Enjoy this authentic Filipino delight that's perfect for any celebration or a sweet everyday treat! #PichiPichi #FilipinoDessert #CassavaTreat #SteamedDessert #TraditionalRecipes #SimpleIngredients…

This delicious brownie is the perfect combination of nutty ube flavour with a sweet mix of cream cheese, all with an intense purple colour,

Biko is a traditional Filipino sticky rice cake made with glutinous rice, coconut milk, and brown sugar. Sweet, chewy, and rich, this delightful treat is perfect for celebrations, snacks, or dessert. This easy recipe simplifies the process while keeping the authentic flavors of this beloved dish.

Filipino Sticky Rice Cake, also known as Bibingka Malagkit or Kakanin, is a beloved traditional dessert made with glutinous rice, coconut milk, and brown sugar. This sweet and sticky treat is often enjoyed during celebrations, family gatherings, or as a comforting snack.

Food for the gods is a popular Filipino treat. Similar to butterscotch bars but packed with dates and walnuts, they’re easy to make and so good!