Feta pie

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a pizza sitting on top of a plate next to a knife and bowl filled with food

Inside a crisp, flaky filo pastry swirl you’ll find a moreish mix of spinach, spring onions, feta, goat’s cheese, pecorino and dill; a party centrepiece everyone will want a slice of. For something a little simpler, try our spinach and feta freeform tart.

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These crispy, healthy spinach and feta pie recipes make a delicious breakfast or light lunch.

Prepare a larger batch and keep them in the freezer so that you have something healthy ready to go.

These crispy, healthy spinach and feta pie recipes make a delicious breakfast or light lunch. Prepare a larger batch and keep them in the freezer so that you have something healthy ready to go.

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there are many pieces of food on the table

FacebookTweetPin I made this recipe after seeing it on TikTok, and I devoured it for breakfast every day until it was gone. I love spanakopita and this crustless version was exactly the flavor and consistency I was familiar with but without all the phyllo + butter. I did not miss the crunchy phyllo dough, because […]

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a close up of a slice of pizza on a plate with the title text overlay

This easy to make leek and feta cheese pie is my version of the Greek Prasopita pie. This prasopita recipe is made with sauteed leeks, feta cheese, eggs, and yogurt, all wrapped up in phyllo dough and baked until golden brown and crisp. This traditional Greek or Bulgarian (Eastern European) vegetarian pie is perfect for every occasion from lunch with friends or an easy midweek meal to a party, or snack. It is also known as Banitza or Banitsa, Feta pie, or Bulgarian Cheese pie.

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a pot filled with bread and vegetables on top of a table

This vegetarian Greek pie combines spirals of golden, flaky filo pastry filled with creamy feta, a mix of herbs and caramelized leeks. It's a flavor explosion in every bite, perfect for a satisfying yet easy meal.

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spinach and feta pie with an almond crust

A simple, Greek inspired Spinach Feta Pie made with an almond flour crust - both the filling and crust are easy to make, made with only 6 ingredients altogether. You can serve this pie as a main meal or enjoy the leftovers for breakfast or brunch at a later time. | Gluten Free + Grain Free + Low Carb

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