Elevated french toast

Trust me, once you've had brioche French toast, there's no going back to the basic stuff. It’s breakfast, elevated!

I truly thought I did not like French Toast. (It's so...eggy?) But all that has changed now. I've found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on!

Our Cinnamon French Toast flavored with coffee is topped with whipped cream, maple syrup, sliced bananas, and hazelnuts.

A classic and delicious breakfast dish, this French toast recipe features thick slices of bread soaked in a rich egg batter, then cooked to golden perfection. Top with maple syrup, powdered sugar, and fresh berries for a delightful morning treat.

Stuffed French Toast is just what weekends were made for! Stuffed with fresh strawberries and cream cheese takes this easy breakfast to the next level!

Overnight Crème Brûlée French Toast is a decadent breakfast dish that combines the rich, custardy goodness of French toast with the caramelized sugar crunch of crème brûlée. This make-ahead recipe is perfect for holiday mornings or special occasions, allowing you to wake up to an indulgent, ready-to-bake breakfast that will delight your family and guests.

Words cannot describe these french toast sticks.

French toast with condensed milk is such a great way to start the day! It's a delicious and quick breakfast and has all the yummy flavors of classic French toast. This 5-ingredient recipe is ready in less than 30 minutes and baked in the oven to crisp perfection.

A childhood classic, but elevated to deliciousness, Crunchy French Toast Sticks are an easy breakfast treat that will please ANY crowd!

Start your day with a slice of decadent sweetness! This Overnight Crème Brûlée French Toast is the ultimate breakfast treat, featuring caramelized edges, a custardy center, and a delightful crunch. Made with just a few simple ingredients and prepared the night before, it’s perfect for holidays, brunch gatherings, or any day you want to indulge.