Easy gluten free pumpkin desserts

Pumpkin Cheesecake Bars take all the things you love about fall and fold them into a pumpkin-swirled, dreamy cheesecake filling on a crisp gluten-free cookie crust. The perfect handheld dessert for a Halloween party or a sweet after-school treat!

Pumpkin Pie in a bar! A shortbread cookie base + a luscious and creamy pumpkin layer makes for a delicious gluten-free treat! Perfect anytime but especially around the holidays. Plus they are dairy-free optional and super EASY to make.

These Gluten-Free Pumpkin Cheesecake Bars are a perfect Fall dessert! A gluten-free graham cracker base topped with a creamy, luscious & perfectly spiced pumpkin cheesecake, they are an EASY gluten-free dessert recipe everyone will love!

Enjoy the best gluten-free pumpkin bars, perfect for fall! These moist, spiced pumpkin squares are topped with a rich cream cheese layer, making them an irresistible treat. Whether you're craving pumpkin desserts or looking for the best pumpkin bars to share, this recipe is a must-try! They can also be made with all-purpose or whole wheat flour.

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

Layered Pumpkin Cheesecake with a Gluten Free Crust

An easy recipe for Gluten-Free Pumpkin Cake. This pumpkin bundt cake also has a dairy-free option.

You will be hooked with one bite of these gluten-free pumpkin pie bars. These scrumptious bars have a shortbread crust filled with sweet pumpkin pie. They are then topped with a sweet crumble topping! Make them in about 35 minutes!

This easy gluten-free pumpkin swirl cheesecake is the ultimate fall dessert! A delicious blend of creamy cheesecake and pumpkin pie flavors, perfect for a stunning Thanksgiving treat the whole family will love.