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Crockpot veggies

Discover Pinterest’s 10 best ideas and inspiration for Crockpot veggies. Get inspired and try out new things.

Crockpot Brussels Sprouts with maple syrup and feta. Easy slow cooker recipe that frees your oven and tastes DELICIOUS! Great for holidays.

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Slow cooker roasted vegetables - squash, carrots, potatoes, red onions and a variety of seasonings make this a delicious roasted veggie crockpot meal!

8 ingredients

Produce
  • 1/2 lbs Butternut squash
  • 1/2 lbs Carrots
  • 3/4 lbs Fingerling potatoes
  • 6 Cloves Garlic
  • 1 Red onion
  • 1 tbsp Thyme, Fresh
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil
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76 · Grandma’s Southern Crockpot Green Beans are always a crowd pleaser, and they’re the perfect easy side dish to make for Thanksgiving or Christmas.

11 ingredients

Meat
  • 5 slices Bacon, thick cut
Produce
  • 2 medium cloves Garlic
  • 1 1/2 lbs Green beans, fresh
  • 1 Yellow onion, medium
Canned Goods
  • 2 cups Chicken broth
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1/2 tsp Garlic salt
  • 1/4 tsp Granulated sugar
  • 1/4 tsp Paprika
  • 1/4 tsp Red pepper flakes
Dairy
  • 1 tbsp Butter
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Crockpot Veggie Frittata is Full of Flavor and Easy to Make!

9 ingredients

Produce
  • 4 oz Mushrooms
  • 1/2 tbsp Oregano, dried
  • 1 Red bell pepper
  • 1 Red onion, small
  • 1 Zucchini, small
Refrigerated
  • 6 Eggs, large free range
Baking & Spices
  • 1 tbsp Avocado oil
Dairy
  • 1/4 cup Milk
  • 1/4 cup Parmesan cheese
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Caramelized veggies dressed with olive oil, seasonings and garlic, these wholesome Roasted Potatoes and Carrots are the absolute best side dish!

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These Slow Cooker Roasted Vegetables are made with red potatoes, carrots, zucchini and onion tossed in olive oil and seasoned to perfection.

7 ingredients

Produce
  • 6 Baby red potatoes
  • 2 Carrots
  • 1 Onion
  • 2 Zucchini
Baking & Spices
  • 1 (0.7 ounce) package Italian dressing mix, dry
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1/2 cup Parmesan cheese, grated
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40 · Slow Cooker Stuffed Peppers are a colorful and delicious way to eat healthy this summer and year round! Get your kids to eat their veggies with this fun and simple recipe that is like nature's meal bowl!

12 ingredients

Produce
  • 4 Bell peppers, large
  • 1 15 oz can Black beans
  • 1/2 tsp Chipotle chili, powder
  • 1/2 tsp Cilantro, dried
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 14.5 oz can Tomatoes, fire-roasted
Pasta & Grains
  • 1 cup Minute rice premium
Baking & Spices
  • 3 tsp Chili powder
Nuts & Seeds
  • 1 tsp Cumin
Dairy
  • 1 cup Cheese blend
Liquids
  • 1/2 cup Water
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3 · Making vegetables in the crock pot is a great way to use up extra veggies! Enjoy them now or freeze for another time.

11 ingredients

Produce
  • 3 cups Baby red potatoes
  • 3 cups Carrots
  • 2 cups Celery
  • 5 cloves Garlic
  • 1 Jalapenos
  • 3 cups Mushrooms
  • 1 tbsp Oregano
Baking & Spices
  • 1/2 tsp Cayenne pepper
  • 1 tbsp Seasoned salt
Oils & Vinegars
  • 1/4 cup Olive oil
Liquids
  • 2 cups Water
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Honey Butter Thyme Crockpot Glazed Carrots are an easy and delicious side dish, perfect for holiday dinners. Sweet, buttery and perfectly tender!

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Free up the oven with this Crockpot Green Bean Casserole Recipe! It turns out amazing and is one less dish to worry about!

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