Cream of pumpkin soup

This delicious warming recipe is extra-creamy and has hints of fall infused in each bite. It is quick to make and let's be honest - who doesn't want cream of pumpkin soup?!

Pumpkin soup is easy to make from scratch and tastes so much better than canned. It's smooth and creamy and made using an actual sugar pumpkin.

Get cozy with a big bowl of Pumpkin Soup! Made with roasted pumpkin, onions, and warming spices including festive cinnamon!

Pumpkin Soup Recipe Ingredients - 1 kg pumpkin, peeled and cubed - 1 onion, chopped - 2 cloves garlic, minced - 4 cups vegetable broth - 1 teaspoon ground cumin - 1/2 cup heavy cream - Salt and pepper to taste Instructions - In a large pot, heat a bit of oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent. - Stir in the pumpkin cubes and ground cumin, cooking for about 5 minutes until the pumpkin is slightly softened. - Full Recipe on...

My easy pumpkin soup recipe uses simple ingredients and takes just 30 minutes. It's thick, creamy, and so cozy for fall!

This Roasted Butternut Squash Soup recipe is an easy, healthy, warm dinner that will support your crusade against Jack Frost. Make your roasted butternut squash in the oven, because chopping is hard and scooping is fun. Then blend it up with some apples, onions, and sage.

This Easy Savory Pumpkin Soup recipe with canned pumpkin puree and without cream is delicious, creamy and one of the easiest soups ever! This easy recipe makes the perfect soup for Thanksgiving dinner.

This creamy Curry Pumpkin Soup combines the natural sweetness of pumpkin with the boldness of Southeast Asian curry to satisfy your soup cravings. Whether it's a chill weeknight or a festive occasion, this soup is perfect. Elevate the experience with a drizzle of coconut cream, transforming each spoonful into a delectable experience.

Enjoy a piping hot bowl of this creamy pumpkin soup, and we guarantee it will keep you cozy and warm throughout the fall.

This Crema de Auyama (Pumpkin Cream Soup) has delicate, yet sophisticated flavors suitable for all tastes.

Easy pumpkin soup with canned pumpkin is thick and creamy with savory onion, cream coconut milk, warm spices and chicken broth.

Creamy, comforting pumpkin soup makes a delicious and nourishing weeknight meal! With just the right of amount of sweetness and spice, this recipe is one you'll turn to over and over again.

The secret to this pumpkin soup lies in roasting both the pumpkin and the garlic before adding them to the soup. Roasting brings out the natural sugars creating a complex depth of flavour. Although smooth and rich, this recipe has only one tablespoon of cream. Its seemingly creamy taste and texture comes from the addition of cream delight potatoes.

A comforting keto pumpkin soup recipe made with simple pantry staple ingredients. Low carb, gluten-free, and just 6 ingredients.

Making pumpkin soup with canned pumpkin is ready in 30 minutes. It's creamy, comforting, healthy, and full of spices and fall flavors.

A single bowl will transport you to the leafy region of Kurpie.

Roasted Butternut, Potato and Cream Cheese Soup | Mom Of Two Little Girls

Cream of Pumpkin Soup & 4 Variations: Satisfying, Ketogenic, Warming! A big bowl of warming cream of pumpkin soup!