Corn on the cob elote

In this elotes recipe, grilled corn is covered in a creamy mayo and sour cream mixture before being topped with chili powder, cotija cheese, and lime juice.

Indulge in the vibrant flavors of Mexican street corn with our authentic recipe. Succulent corn on the cob is grilled to perfection and generously coated with a creamy, spicy mayo sauce, cotija cheese, and a sprinkle of chili powder. This irresistible treat is perfect for summer gatherings, backyard barbecues, or as a tasty snack. Whether you're a fan of Mexican cuisine or simply love delicious and flavorful food, our Mexican street corn will tantalize your taste buds. #MexicanStreetCorn…

Elote is classic Mexican street corn, grilled and slathered in an irresistible sauce. This recipe has an added bonus: built-in handles for easy eating!

Corn on the cob is a summer classic and we've given it an upgrade. Get corny with these 5 unique corn on the cob recipes.

Elotes, or Grilled Mexican Street Corn, is an easy side dish topped with mayonnaise, crema, queso fresco, chili powder and lime. #corn #mexicancorn #sidedish #elote #streetcorn #summerfood #dinnerthendessert

This recipe for grilled street corn, traditionally called elote, is a delicious way to enjoy corn on the cobb. Try this tasty grilled side dish at your next gathering on or off the campground!

This easy and delicious Mexican Street Corn On The Cob recipe is full of sweet, spicy and rich tangy flavors. The combination of crumbled Cotija cheese, mayonnaise, crema, lime juice and spices makes an irresistible, mouthwatering corn full of amazing texture. This is a must try corn on the cob recipe for your next bbq, family gatherings or taco Tuesdays.

Juicy, charred corn on the cob is slathered in a creamy blend of mayonnaise, sour cream, and lime juice, then sprinkled with chili powder and a dash of cayenne for a spicy kick.

This one might not be worth the risk.