Cooking pasta

making pasta, cooking, aesthetic

This easy penne alla vodka recipe tosses tender penne pasta and Italian sausage in a silky and deliciously creamy tomato and vodka sauce.

CHICKEN FETTUCCINE ALFREDO 🍝 Ingredients: 8 oz fettuccine pasta 2 boneless, skinless chicken breasts, cut into bite-sized pieces 2 tbsp olive oil 3 cloves garlic, minced 1 cup heavy cream 1 cup grated Parmesan cheese 1/2 cup unsalted butter Salt and pepper, to taste Fresh parsley, chopped (for garnish, optional) Directions: Step 1: Cook the Fettuccine Cook the fettuccine pasta according to package instructions in a large pot of salted boiling water until al dente. Dra...

This chicken spaghetti recipe is quick and easy to make with cooked chicken, mushrooms, and pasta simmered in a creamy cheese sauce with tomatoes.

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Elevate dinner with this luxurious Creamy Tuscan Ravioli tonight! Perfectly cooked ravioli smothered in a creamy, garlicky sauce with spinach and sun-dried tomatoes. It’s a little piece of Italy at your dinner table!

Ingredients: 8 ounces fettuccine pasta 1 pound shrimp, peeled and deveined 3 cloves garlic, minced

Creamy Shrimp Fettuccine Pasta, draped in a homemade Alfredo sauce, offers a luxurious twist on the classic Italian dish. Renowned for its rich texture and decadent flavor profile, this ... Read more

cook pasta according to box instruction and add the salt and pepper to the water. Copied from @kitchenstories