Cooking fresh pasta

Fresh, homemade pasta is a definite "comfort food" - hearty and satisfying in every season. Making fresh pasta at home is deliciously simple and can be cooked right away or dried for long-term storage.

This basic pasta recipe tastes incredible, comes together in minutes, and produces about a pound of delicious, fresh, homemade pasta.

This fresh homemade pasta is SO delicious and easy to make! Serve it simply with olive oil and Parmesan cheese, or use it in your favorite pasta recipes.

Learn to cook fresh pasta perfectly with this simple guide. Discover tips for boiling, seasoning, and achieving al dente texture.

These fresh pasta recipes are well worth the extra time.

how to cook the perfect al dente pasta

Homemade pasta might seem intimidating, but it doesn't have to be! Fresh pasta is incredibly easy to make with this 2-ingredient tagliatelle pasta recipe. It's simple enough to whip up for a quick weeknight dinner or you can store your pasta for later - either by freezing or drying your handmade noodles.

Learn how to cook fresh pasta in a few simple steps

If you make your own pasta at home, it’s essential to know how to store fresh pasta to make it last for months.