Cod recipes easy
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Easy baked cod recipe with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes baked in the oven. Moist, juicy with 5 mins prep time. So good!
Kent Weaver saved to Cod
Pan-Fried Cod is a delicious, family-friendly recipe that is perfect for a quick and easy dinner any night of the week. Cod fillets are coated in a seasoned flour mixture, then quickly fried in a skillet. This recipe is gluten free, low carb, and keto friendly, but can also be made with regular flour, if preferred.

Jaime Ramos saved to Fish recipes
Best baked cod recipe out there! Prepared Greek style with a few spices and a mixture of lemon juice, olive oil and lots of garlic. Bakes in 15 mins!

The Mediterranean Dish saved to All Things Savory!
210 · 15 minutes · This cod recipe combines fresh fish fillets with a flavourful garlic butter sauce. Make this easy fish recipe for a quick one-pan dinner!
Ingredients
Seafood
- • 5 Cod fish fillets, small
Produce
- • 1 tbsp Garlic clove
- • 1 tsp Garlic powder
- • 1 tbsp Green onions, fresh
- • 1 tsp Lemon, zest
- • 1/2 tsp Onion powder
Baking & Spices
- • 1/4 tsp Paprika
- • 1 Salt and black pepper
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 3 tbsp Butter, unsalted
Dee Dee Oliver saved to Feed Me!
This PARMESAN CRUSTED COD is a simple cod recipe that’s low carb and ready in just 15 minutes. Easy to prepare and the whole family loves this flavorful fish. Cod is a mild flavored white fish that cooks so quickly with this method. We bread it in a mixture of Parmesan and seasonings and then bake. Serve this with lemon wedges or tartar sauce.

Charlotte Russell saved to Food
31 · Cod fillets in a delicious simple garlic butter sauce. Mouthwatering and easy to make too!
Ingredients
Seafood
- • 4 Cod, fillets
Produce
- • 4 cloves Garlic
- • 1 Parsley
Condiments
- • 2 tbsp Lemon juice
Baking & Spices
- • 1 Salt and black pepper
Oils & Vinegars
- • 2 tbsp Olive oil
Dairy
- • 4 tbsp Butter
Serge Benard saved to Comfortfood
Here's a Garlic and Herb Baked Cod Recipe for you! Salty, creamy, herby and cheesy! The perfect blend of textures and flavors.
Rose Reed saved to Fuhrman recipes