Coconut milk chocolate ganache

A 2-ingredient chocolate ganache with milk that requires no cooking, no heavy cream, no butter - dairy free and lower in calories and carbs.

A decadent Vegan Chocolate Ganache Frosting made with only TWO ingredients. Perfect for spreading or piping.

Luscious & glossy vegan chocolate ganache can be yours in 5 minutes and 4 ingredients with this foolproof formula.Just heat coconut milk with bittersweet chocolate and whisk for a deep, dark, gooey chocolate topping to swirl or pipe over cakes and cupcakes – or for licking off of spoons, you do you!

This dairy-free ganache is made with dark chocolate and coconut milk. Perfect for frosting cakes, topping desserts and making truffles with. Makes just under 2 cups.

Paleo Keto Chocolate Ganache takes just 5 minutes to make! This delicious condiment can be poured warm or scooped when it cools. Amazing frosting/condiment.

I have mixed feelings about this cake. It is indeed delicious. It's a dark chocolate cake and it's moist and dense without being too swe...

Have you tart and eat it too! This amazing Chocolate Ganache Tart is simply gluten and dairy free, but still completely decadent.

Swapping coconut milk in for cream in a standard chocolate-ganache recipe yields a rich dairy-free topping. Because of the high ratio of coconut milk to chocolate, the frosting will take longer to thicken, but the decadent taste and airy texture are well worth the wait. Pair it with our Vegan Chocolate Cupcakes.

How to make EASY chocolate ganache with only 2 ingredients. You need real chocolate and warm heavy cream. Recipe and tutorial on sallysbakingaddiction.com

Three ingredient dairy free Healthy Chocolate Frosting is a decadent and creamy ganache frosting made with coconut milk and no added sugars.