Chocolate tree

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Look at the amazing visuals you can give your dish with dry ice! 👀 • Reposted: ALMOST TOO PRETTY TO EAT! 🌸 Tattu signature cherry blossom dessert complete with candy floss blossom and chocolate tree 🌸 • What better way to finish your Tattu experience • #dryice #chillistick #tattu #dessert #desserts #dessertporn #dessertheaven #dryicedessert #candyfloss #dessertart Cherry Blossom Dessert, Dry Ice Drinks, Ice Dessert, Molecular Gastronomy Recipes, Food Presentation Plates, Fine Dining Desserts, Chocolate Tree, Dessert Presentation, Dessert Plating

Look at the amazing visuals you can give your dish with dry ice! 👀 • Reposted: ALMOST TOO PRETTY TO EAT! 🌸 Tattu signature cherry blossom dessert complete with candy floss blossom and chocolate tree 🌸 • What better way to finish your Tattu experience • #dryice #chillistick #tattu #dessert #desserts #dessertporn #dessertheaven #dryicedessert #candyfloss #dessertart

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Adelene
Incredible Architectural Designs and Fantastical Flowers Made From Chocolate by Pastry Chef Amaury Guichon | Colossal Amaury Guichon, Clements Design, Chocolate Sculpture, Chocolate Showpiece, Chocolate Videos, Chocolate Tree, Chocolate Sculptures, Richard Long, Edible Creations

Amaury Guichon is an international pastry chef and consultant based in Las Vegas who has sculpted unbelievable chocolate creations during the last decade of his career. Recently the talented confection artist completed a Greek Atlas with an armillary sphere on his back, a detailed gramophone, and a nearly life-size cherry blossom tree, all made entirely from the malleable material. Guichon started his career at the age of 14, with apprenticeships throughout Switzerland and France, and at age…

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Helen Passey

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