Chocolate chip cookies with cornstarch

I tested dozens of recipes until I landed on this recipe! These are the best soft chocolate chip cookies, no questions asked!

These are Soft and Chewy Chocolate Chip Cookies with cornstarch - it's the secret ingredient! These cookies are a must-have for any recipe box. Perfectly soft and chewy, yet slightly crunchy.

Discover the role of cornstarch in cookies and explore how it enhances texture for softer and chewier cookies!

A classic, no-secret-ingredient-required chocolate chip cookie recipe! It is soft, chewy, with slightly crisped edges, buttery, loaded with chocolate chips and tweaked to be superior in texture and flavor to every chocolate chip cookie out there (except one...)!

I am a sucker for all things cookies, especially chocolate chip cookies. As soon as I saw this recipe I had to try it; I was intrigued by the use of cornstarch. I was a little bummer I had to chill the dough before baking....patience is not my strong suit. Luckily these cookies were totally worth the wait! The finished product is a perfectly soft and chewy chocolate chip cookie. Very much like those soft baked cookies they sell, except way better. This is definitely one of the best chocolate…

You’re looking at the best chocolate chip cookie recipe. Perfected over a period of 6 years, the flavor and texture are spot on every time!

I always love to try new recipes for chocolate chip cookies. Nothing’s better than a gooey, chewy, warm from the oven chocolate chip cookie. So when I stumbled upon this recipe that claims to be

A classic, no-secret-ingredient-required chocolate chip cookie recipe! It is soft, chewy, with slightly crisped edges, buttery, loaded with chocolate chips and tweaked to be superior in texture and flavor to every chocolate chip cookie out there (except one...)!

Chocolate Chip Cookies Ingredients: 1¼ cups all-purpose flour 3 tablespoons cornstarch ½ teaspoon salt ½ teaspoon baking soda ½ cup cold butter (1 stick) 6 tablespoons granulated sugar 6 tablespoons brown sugar 1 egg ½ teaspoon vanilla extract 1 bag semi-sweet chocolate chips (10-11 oz) ¼ cup walnut pieces (optional) #cookies #easyrecipes #camilarecipes

I am a sucker for all things cookies, especially chocolate chip cookies. As soon as I saw this recipe I had to try it; I was intrigued by the use of cornstarch. I was a little bummer I had to chill the dough before baking....patience is not my strong suit. Luckily these cookies were totally worth the wait! The finished product is a perfectly soft and chewy chocolate chip cookie. Very much like those soft baked cookies they sell, except way better. This is definitely one of the best chocolate…