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Chinese sauce

Discover Pinterest’s 10 best ideas and inspiration for Chinese sauce. Get inspired and try out new things.
CHINESISCHE SZECHUAN SAUCE

Diese Szechuan Sauce ist eine aromatische süß sauer Stir-Fry Soße. Das Rezept ist vegan, fett- und kalorienarm und kann glutenfrei zubereitet werden!

Restaurant Style Sweet and Sour Sauce | Sizzling Mess

It drives me completely crazy that it’s impossible to find a good recipe online for sweet and sour sauce like the bright red stuff they have at Chinese takeout restaurants. Or that it’s not just sold in bottles at the store. I don’t want sweet chili sauce, I don’t want duck sauce, I don’t want […]

Chinese Garlic Sauce

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even with veggies over rice or noodles. Easy to make at home and better than takeout!

Chinese white sauce is a light, clear sauce made of stock, garlic, and ginger. It's thickened with cornstarch and can be used in any stir fry recipe!

164 · 6 minutes · Chinese white sauce is a light, clear sauce made of stock, garlic, and ginger. It's thickened with cornstarch and can be used in any stir fry recipe!

8 ingredients

Produce
  • 4 cloves Garlic
  • 1 tsp Ginger
Canned Goods
  • 3 cups Stock
Baking & Spices
  • 3 1/2 tbsp Cornstarch
  • 1 tsp Sea salt
  • 1/2 tsp Sugar
Oils & Vinegars
  • 1 tbsp Sesame oil, toasted
Beer, Wine & Liquor
  • 1 tbsp Shaoxing wine
Chinese Garlic Sauce | Brown Stir-Fry Sauce - Elavegan

This Chinese Garlic Sauce is a flavorful stir-fry sauce. It's a delicious homemade alternative to takeout. Recipe is vegan & low in calories.

10 Types Of Amazing Stir Fry Sauces Must Be Preserved. - trychinesegoodies.com

10 · 25 minutes · The BEST easy Stir Fry Sauce Recipes! Use this simple homemade sauce in your favorite stir fry recipes - chicken, beef, shrimp, or vegetable stir fry. You will have a quick, healthy and delicious dinner.

26 ingredients

Produce
  • 25 Chile de arbol peppers or other dried chiles, small dried
  • 4 1/3 tbsp Garlic
  • 14 cloves Garlic
  • 2 tsp Ginger, fresh
  • 14 thin slices Ginger, fresh
  • 1/4 tsp Ginger
Canned Goods
  • 1/2 cup Chicken stock
Condiments
  • 1/3 cup Catsup
  • 1/2 tbsp Ginger paste
  • 6 1/2 tbsp Oyster sauce
  • 14 1/3 tbsp Soy sauce
Baking & Spices
  • 1 tbsp Black pepper
  • 2 tbsp Brown sugar
  • 19 tsp Cornstarch
  • 3 Long red peppers
  • 1/4 Salt
  • 1 tbsp Sichuan peppercorns
  • 46 tsp Sugar
Oils & Vinegars
  • 1/2 tsp Chinese black vinegar
  • 1/2 cup Rice vinegar
Drinks
  • 1 cup Orange juice
Beer, Wine & Liquor
  • 1 1/2 tbsp Rice wine
  • 2 tbsp Shaoxing wine
Liquids
  • 60 Cc water
  • 1 3/4 cup Chicken stock or water
  • 2 1/3 cups Water
This Chinese garlic sauce is lightly sweet and so flavorful. It’s amazing as a stir-fry sauce or it can be used as a dipping sauce.

380 · 25 minutes · This Chinese garlic sauce is lightly sweet and so flavorful. It’s amazing as a stir-fry sauce or it can be used as a dipping sauce.

12 ingredients

Produce
  • 2 tbsp Garlic
  • 1 tbsp Ginger
  • 1 tsp Green chiles, fresh
Canned Goods
  • 1/2 cup Chicken broth
Condiments
  • 2/3 cup Soy sauce, low sodium
Baking & Spices
  • 1/4 cup Brown sugar, light
  • 2 tbsp Cornstarch
  • 1 tbsp Red pepper flakes
Oils & Vinegars
  • 1/3 cup Rice wine vinegar
  • 1 tbsp Sesame oil
  • 2 tbsp Vegetable or canola oil
Liquids
  • 1/4 cup Water
CHINESE GARLIC SAUCE

This Chinese Garlic Sauce is a flavorful stir-fry sauce. It's a delicious homemade alternative to takeout. Recipe is vegan & low in calories.