Chickpea fritters

These chickpea fritters are perfectly crispy and pair incredibly well with a tangy fresh lemon dill sauce for dipping!

I’m a sucker for a chickpea fritter. They’re always delicious and such an easy way to mix it up at meal time.

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

These chickpea fritters are shaped to look like fries so that they can be effortlessly dipped in the aioli for an easy appetizer.

Savor my easy Chickpea Patties made with canned chickpeas, green onions, fresh garlic, and parsley for a quick and delicious vegetarian meal.

Mediterranean Chickpea Fritters are quick and easy with a few simple ingredients. Serve as an appetizer or with a salad - great for meal prep

Panelle are a popular Sicilian street food - These chickpea fritters are crispy on the outside and soft on the inside, and so delicious!

These baked chickpeas fritters are ready in just 30 minutes and are loaded with aromatic flavor. They are perfect for meal prep and freeze well.

These Crispy Chickpea Corn Patties are served with a crunchy basil slaw & a vegan chipotle aioli. Freezer ready for quick lunches or dinners!

Chickpea fritters mixed with veggies are healthy, packed with good nutrients, plant-based, and some ideal gluten-free, vegan BBQ snacks.