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Chicken etouffee

Discover Pinterest’s 10 best ideas and inspiration for Chicken etouffee. Get inspired and try out new things.
Heating the Chicken Étouffée
Saved from pudgefactor.com

Chicken Étouffée

8 · Chicken Étouffée is a roux based stew made with the "trinity" and served over rice. It can be made ahead of time and reheated, making it the perfect Mardi Gras dish!

Ingredients

Meat
  • • 1 lb Chicken breasts, skinless and boneless
Produce
  • • 1 cup Bell peppers
  • • 1 cup Celery
  • • 6 cloves Garlic
  • • 2 tbsp Green onion tops
  • • 1 1/2 cup Onion
  • • 1 14.5 ounce can Petit diced tomatoes
Canned Goods
  • • 2 cups Chicken broth
Pasta & Grains
  • • 1 White rice, Cooked
Baking & Spices
  • • 1/4 cup All-purpose flour
  • • 1 tbsp Creole seasoning
  • • 1/2 tsp Kosher salt
Dairy
  • • 5 tbsp Butter, unsalted
Easy Chicken Recipes
Diy Food Recipes
Southern Cooking
Southern Recipes
Etouffee Recipe Easy
Chicken Etouffee
Yummy Dinners
holly kazmer
holly kazmer saved to Dinner & Lunch
Chicken Étouffée - Our Salty Kitchen
Saved from oursaltykitchen.com

Chicken Étouffée

4 · 60 minutes · This spicy "stew" is cajun comfort food at its finest. Chicken Etouffee is a slow-simmered blend of chicken, andouille sausage, and vegetables smothered in a spice-forward sauce that's so buttery it's almost creamy. Serve it with rice.

Ingredients

Meat
  • • 12 oz 4 links andouille sausage
  • • 1 lb Chicken thigh, boneless skinless
Produce
  • • 2 stalks Celery
  • • 2 cloves Garlic
  • • 1 Green bell pepper, large
  • • 1 Onion, large
Canned Goods
  • • 2 cup Chicken broth
  • • 2 tbsp Tomato paste
Condiments
  • • 1 Hot sauce
Pasta & Grains
  • • 1 White rice
Baking & Spices
  • • 2 tbsp Cajun seasoning
  • • 1/4 cup Flour
  • • 1 tsp Sea or kosher salt
Oils & Vinegars
  • • 3 tbsp Olive oil
Dairy
  • • 2 tbsp Butter
Cajun Comfort Food
Cajun Food
Chicken Etouffee
Penzeys Spices
Spicy Stew
Steamed White Rice
Boneless Skinless Chicken Thighs
Andouille Sausage
Cajun Recipes
Valerie White
Valerie White saved to Food
Chicken étouffée is an allergy-friendly twist on the cajun classic. Chicken and andouille sausage swim in a thick, spice forward broth with the holy trinity (onion, green bell pepper, and celery), served over rice with hot sauce for a spicy finish. Made in one pot in just about an hour, chicken étouffée is great for an adventurous weeknight or lazy weekend cooking. It's a kid friendly chicken recipe with a twist your family will love! #chicken #chickenrecipes #cajun #allergyfriendly #onepot
Saved from oursaltykitchen.com

Chicken Etouffee

4 · 60 minutes · Chicken étouffée is an allergy-friendly twist on the cajun classic. Chicken and andouille sausage swim in a thick, spice forward broth with the holy trinity (onion, green bell pepper, and celery), served over rice with hot sauce for a spicy finish. Made in one pot in just about an hour, chicken étouffée is great for an adventurous weeknight or lazy weekend cooking. It's a kid friendly chicken recipe with a twist your family will love! #chicken #chickenrecipes #cajun #allergyfriendly #onepot

Ingredients

Meat
  • • 12 oz 4 links andouille sausage
  • • 1 lb Chicken thigh, boneless skinless
Produce
  • • 2 stalks Celery
  • • 2 cloves Garlic
  • • 1 Green bell pepper, large
  • • 1 Onion, large
Canned Goods
  • • 2 cup Chicken broth
  • • 2 tbsp Tomato paste
Condiments
  • • 1 Hot sauce
Pasta & Grains
  • • 1 White rice
Baking & Spices
  • • 2 tbsp Cajun seasoning
  • • 1/4 cup Flour
  • • 1 tsp Sea or kosher salt
Oils & Vinegars
  • • 3 tbsp Olive oil
Dairy
  • • 2 tbsp Butter
Chicken Andouille Sausage Recipe
Chicken Dinner Recipes
Cajun Cooking
Southern Cooking
Southern Recipes
Celery Recipes
Cajun Recipes
Cooking Recipes
Essen
Our Salty Kitchen
Our Salty Kitchen saved to Chicken
Cajun Chicken Etoufee Recipe
Saved from cajuncookingrecipes.com

Cajun Chicken Etoufee Recipe

A Cajun Chicken Etoufee recipe for Chicken Etoufee, using chicken breasts, chicken broth, onions, garlic, butter, and other ingredients, made into a creamy mixture which is normally served over rice.

Ingredients

Meat
  • • 2 tsp Cajun chicken spice-mixture
  • • 2 Chicken breasts
Produce
  • • 3/4 cup Bell pepper, cut fine
  • • 3/4 cup Celery, cut fine
  • • 1 large Clove Garlic
  • • 3 Little green onions
  • • 3/4 cup Onion, cut rough cut and-half fine half
Canned Goods
  • • 3 cups Chicken broth
Condiments
  • • 3 tbsp Roux, Dry
Dairy
  • • 3 Pats butter
Pollo Cajun
Cajun Chicken
Chicken Spices
Creole Chicken
Chicken Menu
Cajun Cooking Recipes
Cajun Creole Recipes
Chicken Recipes
Cajun Food
Cajun Cooking Recipes - Cajun, Creole and Southern Recipes
Cajun Cooking Recipes - Cajun, Creole and Southern Recipes saved to Good Eats
chicken Étouffée
Saved from wholefully.com

Chicken Étouffée | Wholefully

44 · 55 minutes · This recipe for Chicken Étouffée may or may not be authentic, but it sure is delicious!

Ingredients

Meat
  • • 2 lbs Chicken thighs, boneless skinless
Produce
  • • 2 Bay leaves
  • • 3 stalks Celery
  • • 5 cloves Garlic
  • • 1 Green bell pepper, large
  • • 1 Onion, large
  • • 1 10-ounce can Tomatoes with chiles
Canned Goods
  • • 3 cups Chicken stock
Condiments
  • • 1 tbsp Maple syrup
  • • 2 tbsp Worcestershire sauce
Pasta & Grains
  • • 1 Rice
Baking & Spices
  • • 2/3 cup All purpose flour
  • • 1 Salt and black pepper
Oils & Vinegars
  • • 2 tbsp Olive oil
Dairy
  • • 1/2 cup Butter
Beer, Wine & Liquor
  • • 1 bottle Beer
Duck Recipes
Cajun Recipes
Poultry Recipes
Turkey Recipes
Chicken Recipes
Cooking Recipes
Chicken Entrees
Seafood Recipes
Yummy Recipes
Sarah Holliday
Sarah Holliday saved to Favorites
Chicken Etouffee (4-6 servings): This is a Louisiana classic! Don't forget to cook up some long-grain white rice for serving -- a nice crusty piece of French bread would be right at home as well. Emerils.com
Saved from emerils.com

Chicken Étouffée

This is a Louisiana classic! Don't forget to cook up some long-grain white rice for serving -- a nice crusty piece of French bread would be right at home as well.

Ingredients

Meat
  • • 1 4-pound chicken, cut into 8 pieces
Produce
  • • 2 Bay leaves
  • • 1/2 cup Bell pepper
  • • 1/2 cup Celery
  • • 2 cloves Garlic
  • • 1/4 cup Parsley
  • • 1 cup Yellow onion
Canned Goods
  • • 1 qt Chicken stock
Condiments
  • • 1/4 cup Louisiana hot sauce
  • • 1 tbsp Worcestershire sauce
Baking & Spices
  • • 2 tsp Brown sugar
  • • 1 Cayenne pepper
  • • 3/4 cup Flour
  • • 1 Salt
Oils & Vinegars
  • • 2 tbsp Vegetable oil
Dairy
  • • 8 tbsp Butter, unsalted
Beer, Wine & Liquor
  • • 1 bottle Lager or amber beer, dark
Nola Recipes
Louisiana Recipes
Creole Recipes
Cajun Recipes
Chicken Recipes
Cooking Recipes
Cajun Food
Haitian Recipes
Donut Recipes
Peggy H. Tumlin
Peggy H. Tumlin saved to Chicken or Turkey Dishes/Recipes & Techniques
This recipe for Chicken Étouffée may or may not be authentic, but it sure is delicious!
Saved from backtoherroots.com

Chicken Étouffée | Wholefully

44 · 55 minutes · This recipe for Chicken Étouffée may or may not be authentic, but it sure is delicious!

Ingredients

Meat
  • • 2 lbs Chicken thighs, boneless skinless
Produce
  • • 2 Bay leaves
  • • 3 stalks Celery
  • • 5 cloves Garlic
  • • 1 Green bell pepper, large
  • • 1 Onion, large
  • • 1 10-ounce can Tomatoes with chiles
Canned Goods
  • • 3 cups Chicken stock
Condiments
  • • 1 tbsp Maple syrup
  • • 2 tbsp Worcestershire sauce
Pasta & Grains
  • • 1 Rice
Baking & Spices
  • • 2/3 cup All purpose flour
  • • 1 Salt and black pepper
Oils & Vinegars
  • • 2 tbsp Olive oil
Dairy
  • • 1/2 cup Butter
Beer, Wine & Liquor
  • • 1 bottle Beer
Creole Recipes
Cajun Recipes
Poultry Recipes
Cooking Recipes
Fall Soup Recipes
Turkey Recipes
Chicken Recipes
Dinner Recipes
Cajun Cooking
Jocelyn Delk Adams | Grandbaby Cakes
Jocelyn Delk Adams | Grandbaby Cakes saved to Mardi Gras
Chicken Etouffee, New Orleans School of Cooking Recipe - Food.com
Saved from food.com

Chicken Etouffee, New Orleans School of Cooking Recipe - Food.com

Make and share this Chicken Etouffee, New Orleans School of Cooking recipe from Food.com.

Ingredients

Meat
  • • 2 lbs Chicken, thigh meat, cooked and chopped
Produce
  • • 2 Bay leaves
  • • 2 cups Bell peppers
  • • 2 cups Celery
  • • 4 tbsp Garlic
  • • 1/2 cup Green onion
  • • 4 cups Onions
  • • 2 tbsp Parsley
Canned Goods
  • • 2 cups Chicken stock
Pasta & Grains
  • • 4 cups Rice, dry
Baking & Spices
  • • 3 tbsp Cajun seasoning
  • • 1 cup Flour
Dairy
  • • 1 cup Butter
Creole Recipes
Cajun Recipes
Gourmet Recipes
New Recipes
Cooking Recipes
Favorite Recipes
Cajun Food
Chicken Breast Recipes
Diana GervelerD
Diana Gerveler saved to NOLA (New Orleans)
Creole Style Chicken Étouffée (minus the rice)
Saved from betterbatter.org

Creole Style Chicken Étouffée - Better Batter Gluten Free Flour

People from all over the world love Lousiana cooking – what many don’t realize is that there are several distinct cuisines in the state – two of the most popular (and often confused with […]

Louisiana Recipes
Cajun Recipes
Side Recipes
Chicken Recipes
Cooking Recipes
Cajun Food
Chicken Etouffee Recipe
Etouffee Recipe Easy
Tyler Florence Recipes
Lisa Twito
Lisa Twito saved to Paleo/Gluten Free/on the Healthy side Recipes
Chicken and sausage replace crawfish in this Gooseberry Patch version of the popular Cajun dish.
Saved from myrecipes.com

Chicken and Sausage Etouffee Recipe

Chicken and sausage replace crawfish in this version of the popular Cajun dish.

Creole Cooking
Cajun Cooking
Cooking Recipes
Healthy Recipes
Cajun Food
Donut Recipes
What's Cooking
Stew Recipes
Cajun Creole Recipes
MikeblairM
Mikeblair saved to Stew

Watch popular Chicken etouffee videos

My Delicious and Easy Chicken Etouffee Recipe
Now The Authentic Louisiana Turduckens Come With Something Extra! For A Limited Time, Order a Turducken And Get (1) 14oz Pork Boudin and (1) 14oz Smoked Pork Sausage FREE! + 2 Day Air Shipping FREE - $99.99 with Coupon code: easter19
Easy & Cozy Chicken Pot Pie Soup Recipe
You may have (incorrectly) heard that raw food is bad or even dangerous for cats – however, there is a lot of misinformation out there about raw diets. When fed correctly, raw food is safe, healthy, and can actually improve your pet’s health. Click to read 5 common raw pet food myths, debunked!