Caramel filling for macarons

These salted caramel macarons have a simple French macaron shell and are filled with salted caramel buttercream and homemade caramel!

These Salted Caramel French Macarons are a beautifully delicious. Great starter recipe for this temperamental cookie.

This creamy caramel filling made with sweetened condensed milk is luxury with a melt-in-the-mouth velvet texture. This simple and easy recipe takes no more than 15 minutes to make and will have you using it as a cake filling, tart filling, pie filling, macaron, cookies, or cupcakes. Made with condensed milk and golden syrup this is absolute heaven.

Learn to make Salted Caramel Macarons with our easy recipe. Experience the delight of a flowing heart of homemade salted butter caramel, encased in a whipped white chocolate ganache flavored with salted caramel. This recipe employs the Italian meringue method to ensure a smooth, shiny macaron shell every time. Follow our expert tips for these irresistible gourmet treats.

These Salted Caramel Macarons are filled with Salted Caramel Swiss Meringue Buttercream and Salted Caramel Sauce. Topped with a drizzle of chocolate, caramel sauce, and a sprinkle of coarse salt.

Green apple macaron shells filled with green apple white chocolate ganache and salted caramel.

This caramel filling is thick, buttery, and perfect for just about any dessert! It sets firmly enough to fill cakes, cupcakes, macarons, and cookies!

Picture perfect French macarons filled with salted caramel buttercream and salted caramel sauce. Learn to make these macarons using the Italian meringue method.

These Salted Caramel French Macarons are a beautifully delicious. Great starter recipe for this temperamental cookie.

I'm always searching for new macaron filling flavor ideas, so this list was super helpful! Between the chocolate fillings, buttercream, ganache, and jam fillings, there were more than enough flavors on this list to spark my creativity!