Capers recipe
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15 · Hasselback it up into these potatoes. Get the recipe at Delish.com. #delish #easy #recipe #parmesan #potatoes #mozzarella #butter #garlic #hasselback #appetizers #side #vegetable
15 · Hasselback it up into these potatoes. Get the recipe at Delish.com. #delish #easy #recipe #parmesan #potatoes #mozzarella #butter #garlic #hasselback #appetizers #side #vegetable
9 ingredients
Produce
- 3 cloves Garlic
- 1/4 cup Parsley
- 1 1/2 lb Potatoes, new or small
Baking & Spices
- 1 Black pepper, Freshly ground
- 1 Kosher salt
Oils & Vinegars
- 1/4 cup Olive oil, extra-virgin
Dairy
- 1/4 cup Butter
- 1 cup Mozzarella
- 1/2 cup Parmesan
9 · 20 minutes · This Tender Garlic Butter Baked Salmon in foil comes together in just 20 minutes! This easy salmon recipe is slathered in a honey garlic butter sauce then baked in a foil packet for the perfect flaky bite.
12 ingredients
Seafood
- 1 lb Salmon
Produce
- 1/4 tsp Basil
- 4 Garlic cloves
- 1 tsp Lemon, zest
- 1 Parsley
Condiments
- 1 tbsp Dijon mustard
- 2 tbsp Honey, raw
Baking & Spices
- 1/8 tsp Black pepper
- 1/4 tsp Paprika, smoked
- 1/8 tsp Red pepper flakes
- 1 Salt
Dairy
- 1 tbsp Butter, unsalted
John Colorossi saved to fish&seafood
Saturday was a lazy day around these parts. In the morning we set out to the art festival and after sucking up a bit of Florida sunshine we returned home to do what I love doing best. Partaking in a lazy Saturday. Yep, I sat on the couch and relished on the fact that I did not have to

Smar T. Pants saved to Recipes I tried and rated
177 · 40 minutes · Pan seared scallops with lemon garlic sauce is a gourmet meal. The seafood is brined first for extra flavor and tenderness as is cooks in the hot pan. #scallops #seafood #gourmet #fancyfood
177 · 40 minutes · Pan seared scallops with lemon garlic sauce is a gourmet meal. The seafood is brined first for extra flavor and tenderness as is cooks in the hot pan. #scallops #seafood #gourmet #fancyfood
13 ingredients
Seafood
- 1 lb Scallops
Produce
- 1 tsp Dill
- 1 tbsp Garlic
- 1 tsp Lemon, zest
Condiments
- 1 tbsp Dijon mustard
- 2 tbsp Lemon juice
Baking & Spices
- 1 Black pepper
- 1/3 cup Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 2 tbsp Butter, unsalted
- 2 tbsp Heavy cream
Frozen
- 4 cups Ice cubes
Liquids
- 1 cup Water, hot

Tried and Tasty saved to Dinner Recipes
18 · 42 minutes · The BEST Pan Seared Creamy Tuscan Salmon Recipe is a gourmet meal that is easier than it looks! Full of flavor, this healthy omega-3 Salmon in a creamy herb and tomato sauce, is the perfect dinner. #salmon #seafood #dinner | Seafood | Fish
13 ingredients
Seafood
- 4 (4 oz) salmon filets
Produce
- 2 cups Baby spinach
- 1/4 cup Basil, fresh
- 2 cups Cherry tomatoes
- 4 Garlic cloves
- 1/2 cup Sweet onion
Canned Goods
- 1 cup Coconut milk, full fat
Condiments
- 1 tbsp Lemon juice
Baking & Spices
- 1/8 tsp Red pepper flakes
- 1 Salt & pepper
Oils & Vinegars
- 1 tbsp Grape seed oil
Dairy
- 2 tbsp Butter, unsalted
Beer, Wine & Liquor
- 1/3 cup White wine, dry
Parmesan Garlic Herb Salmon is baked in foil and brushed in a Parmesan Garlic Herb Marinade. It seals in the amazing flavor into the salmon!

Lindsey Stepp saved to Noms
Here chicken piccata, a dish of chicken cutlets pan-fried and topped with a sauce made with lemon and capers, is updated with the addition of artichoke.
Mary Sinnett-Brush saved to chicken
900 · 40 minutes · Grab a fork (or spoon) and dig into these Easy Oven-Baked Canned Artichoke Hearts with Crispy Parmesan Bread Crumb Topping.
9 ingredients
Seafood
- 6 Anchovy
Produce
- 5 Cloved garlic
- 1/4 cup Flat leaf parsley
- 1 Lemon
Baking & Spices
- 1 Black pepper
Bread & Baked Goods
- 2/3 cup Italian style bread crumbs
Dairy
- 2 tbsp Butter
- 1/2 cup Parmesan, fresh
Liquids
- 3 (15 oz) cans Artichoke hearts in water

Angela Raguso Antonucci saved to Veggies
7 · 38 minutes · Lemon Caper Salmon Cakes with Light Tartar Sauce | Healthy Seasonal Recipes #fish #seafood #salmon
15 ingredients
Seafood
- 1 lb Salmon, cooked boneless skinless
Produce
- 2 tsp Dill
- 1 Lemon, Zest from
- 1 Shallot
Refrigerated
- 1 Egg white
Condiments
- 2 tbsp Capers
- 3 tbsp Mayonnaise
- 2 tsp Relish
- 1 tsp Whole grain or dijon mustard
Baking & Spices
- 3 tsp Canola oil or avocado oil, organic
- 1 Generous pinch Celery seed
- 1/4 tsp Pepper, ground
- 1/2 tsp Salt
Bread & Baked Goods
- 2 slices Sourdough bread
Dairy
- 2/3 cup Greek yogurt, low-fat plain
This Olive Tapenade recipe features the classic ingredients of Provence, France – olives, capers, and anchovies.

Nancy Short saved to Cooking