Canning refried beans

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several jars filled with food sitting on top of a stove

Ok so last post I showed you how to pressure can whole beans, this week we are going to take it one step farther and make refried beans! Making and canning your own refried beans ends up costing you around $0.25 per jar rather than the $1.34 that they are at my local grocery store. Amazing savings by taking just a little time and doing it yourself, and they taste so good. Ingredients needed 1/2 onion, chopped small 3 cups dry pinto beans, rinsed 1/2 fresh jalapeno pepper, seeded and chopped…

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some jars filled with food sitting on top of a counter

This article discusses pressure canning refried beans. Preserving your own food can be a quick and easy way to save money and provide your family with healthy meals. And refried beans can be used in so many dishes, like quesadillas, nachos, tacos and alongside enchiladas.

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an image of food being cooked in a pan with the words canned refried beans restaurant style

Canned Refried Beans - Make them taste like a Restaurant's. Check out this easy method. #Canned Refried Beans #CannedRefriedBeansRestaurantStyle #RestaurantStyleRefriedBeans

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two jars filled with food sitting on top of a wooden table next to each other

Homemade refried beans are the best, but, there are days you just don’t have time to make them. Here is the next best thing! You pop open a jar, pour it in a pan, heat, mash & voila, your beans are ready! These beans have all the spices cooked right in and they taste amazing!

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several jars and bowls filled with beans, tortilla chips on a blue and white striped table cloth

I have been wanting to can pinto beans with spices added for quite awhile, but I just hadn't found the right recipe to want to do multiple jars of it. This week, however, I stumbled across one that won my husband's approval, as well as mine. Since yesterday was a cool, rainy day I figured that it was a good opportunity to try a batch of these. (I don't like canning if I don't have to when the house is already warm, since it does produce a bit of heat.) If you haven't ever canned pinto beans…

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a jar filled with food sitting on top of a counter

So you take your beans, then you fry them once and then you refry them again before canning them, right? LOL. Nope, you are dead wrong! It's actually not that complicated, but I will explain the canning refried beans recipe in a little while. By the way have you already tried the canning ham recipe,

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a large pot filled with food on top of a wooden table next to green leaves

Mexican refried beans or frijoles refritos are a Mexican food staple that everyone should master. You’ll love this easy authentic refried beans recipe because it's better than canned or restaurant refried beans. This recipe makes the BEST refried beans!

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