British desserts
Discover Pinterest’s 10 best ideas and inspiration for British desserts. Get inspired and try out new things.
omg why is it that I am so incredibly attracted to french desserts. no joke these are some of my all time favorites.
Veronique Giselle Pascaline saved to Nourriture
As part of our Entertaining Weekly column, 'The Great British Baking Show' judge Paul Hollywood shares the recipe for a 'simple to make,' classic British recipe, Victoria Sponge.
hessa ali saved to Victoria sponge
13 · 42 minutes · A mini version of a famous British classic!
13 · 42 minutes · A mini version of a famous British classic!
10 ingredients
Refrigerated
- 3 Eggs, large
Condiments
- 1 Strawberry or raspberry jam, Good quality
Baking & Spices
- 1 cup All-purpose flour
- 2 tsp Baking powder
- 1 1/4 cup Powdered sugar
- 1/4 tsp Salt
- 1 tsp Vanilla extract, pure
Dairy
- 2 1/2 sticks Butter, quality
- 1 tbsp Milk
Other
- 1 cup Tate+lyle® organic pure cane sugar
The Daring Gourmet saved to Sweets & Treats
30 · 40 minutes · To say this cake is elegant would be an understatement. It’s worthy of special occasions, but once you learn how to make chocolate ganache, it's so easy to whip together that you can enjoy it any day of the week. —Taste of Home Test Kitchen
30 · 40 minutes · To say this cake is elegant would be an understatement. It’s worthy of special occasions, but once you learn how to make chocolate ganache, it's so easy to whip together that you can enjoy it any day of the week. —Taste of Home Test Kitchen
12 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 cup All-purpose flour
- 1 tsp Baking soda
- 5 oz Cacao dark bitter chocolate
- 1/2 tsp Orange extract
- 1/2 tsp Salt
- 3/4 cup Sugar
- 1 tsp Vanilla extract
Dairy
- 2 tbsp Butter
- 1/4 cup Buttermilk
- 1/4 cup Half-and-half cream
Liquids
- 3/4 cup Water
Mary Kellison saved to Cakes,Cupcakes & Frosting
61 · 60 minutes · For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a recipe. We won't be so unkind. Mary's perfect Victoria sponge recipe with buttercream is yours. For this recipe you will need two 20cm/8in sandwich tins, an electric mixer and piping bag fitted with plain nozzle.
9 ingredients
Produce
- 200 g Raspberries
Refrigerated
- 4 Eggs, large free-range
Baking & Spices
- 1 level tsp Baking powder
- 225 g Caster sugar
- 200 g Icing sugar
- 250 g Jam sugar
- 225 g Self-raising flour
Dairy
- 325 g Butter, unsalted
- 2 tbsp Milk
A collection of british bakes and recipes to inspire your inner Mary Berry. Cakes, pies, tarts, cookies and pastries with fresh and interesting takes.
34 · 22 minutes · If you've got 30 minutes, you have more than enough time to whip up a batch of tender, flakey British style scones. Mmmmm!
34 · 22 minutes · If you've got 30 minutes, you have more than enough time to whip up a batch of tender, flakey British style scones. Mmmmm!
8 ingredients
Produce
- 3/4 cup 100g dried currants, dried
Refrigerated
- 2 Eggs
Baking & Spices
- 3 cups 360g flour
- 1/3 cup 65g sugar
- 2 tbsp Baking powder
- 1/2 tsp Salt
Dairy
- 8 tbsp 115g butter, unsalted
- 1 1/8 cup Whole milk or cream
Elvia Aguinaga saved to Sweets
Chocolate biscuit cake is a no bake cake recipe that happens to be Queen Elizabeth's Favorite cake! It's a delicious, and popular UK treat!
Natalie Ginsberg saved to CAKE
The Great British Baking Show judge shares a "melt in your mouth" dessert from his new cookbook A Baker's Life
Anita Peters saved to "What's for dinna?"