bluefish recipe

I too, thought the taste of bluefish was pretty awful, but I learned that with the right preparation, it can actually be a pretty great recipe.

Serve this with rice pilaf, a simple salad or my sautéed mushrooms, chickpeas and kale with pesto (link to the recipe in the post)

This simple baked bluefish recipe takes only 10 minutes and becomes mild, flaky and flavorful in the oven. A perfect quick weeknight dinner!

This simple recipe bakes bluefish fillets in foil with lemon, white wine, butter, and herbs. It's a fish that fans of tuna will love.

Rich and juicy bluefish is almost impossible to cook to the point of dryness and practically custom-built for simple preparations like this one—rubbed with a lime- and chile-spiked aioli, roasted until tender, then quickly broiled until browned on top. It's so easy, you can have it on the table in under 30 minutes.

At Durham, North Carolina's Saltbox Seafood Joint, moist grilled bluefish filets are paired with a coconut-spiked coleslaw and spiced fried potatoes.

Pan-fried with blackening spices and topped with butter and citrus, this bluefish recipe is a great way to bring out the rich, full flavor of bluefish!

Here's how we prepared the catch.

Living in New England has it’s drawbacks (snow, and lots of it), but it also has it’s perks. Being able to take a half day off work in order to head out on a fishing charter is one of them. And despite the fact that Stu hates seafood, and the smell of the sea in... Read more

Get creative with your menu and try some of these delicious bluefish recipes! Top 20 bluefish recipes provide easy-to-follow instructions and the perfect mix of spices that will surely spice up your table. Whether you prefer fried, grilled, or oven-baked, get started cooking today with our best bluefish recipes!