Blueberry preserves

Blueberry Butter is a rich, spreadable summertime treat that's perfect on pancakes, ice cream or dolloped on top of a biscuit. Blueberry butter is a sweet and savory spread that can be used on toast,

Enjoy this easy and scrumptious blueberry jam canning recipe that you can make at home in just a few simple steps. Spread it on your morning toast or waffles, or use it to make your favorite desserts.

Only 3 ingredients are needed to make this delicious blueberry jam! No pectin required! The flavor of the blueberries shines through this low-sugar recipe!

Blueberries and ginger meld together to make a bright and yummy jam. Jam is a great way to make the most out of your blueberries and it makes a great gift.

Savor the last of blueberry season and make this easy blueberry preserves. Spread a spoonful over a warm biscuit, scone, or toast. Add it to a homemade blueberry vinaigrette for a fresh salad. There are so many delicious ways to use this homemade blueberry jam.

Use fresh or frozen blueberries and a few pantry staples (no pectin required) to make preserves. In just 30 minutes, you'll have the most delicious topping.

An easy blueberry lemon jam made with less sugar thats super simple and loaded with fresh blueberry flavor.

Make the most delicious no pectin blueberry jam with this easy recipe. Bursting with blueberry flavor, this jam is perfect for spreading on toast or mixing into desserts. No added pectin, just pure fruit goodness!

This blueberry jam recipe made with fresh or frozen blueberries. There is also a low sugar recipe option for this small batch blueberry jam that is equally as delicious.

This Blueberry Lemon Jam is fantastic on toast and pancakes but also as an ice cream topping!