Best roast beef
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85 · 30 minutes · You can make the perfect roast beef in your oven, it's actually very easy to cook a roast!
Ingredients
Meat
- • 3 lb Like a ribeye, roast roast
Baking & Spices
- • 1 tsp Black pepper
- • 1 tbsp Kosher salt
Colleen Hutt saved to Roast beef dinner
This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make. Our fail proof cooking method leaves you with a flavorful and tender roast that you prepared in five minutes.
paula abdellatief saved to Recipes
225 · 30 minutes · Worcestershire Butter Roast Beef - a simple method where a roasting butter also acts as a sort of marinade for the beef, keeping it moist and flavourful.
225 · 30 minutes · Worcestershire Butter Roast Beef - a simple method where a roasting butter also acts as a sort of marinade for the beef, keeping it moist and flavourful.
Ingredients
Meat
- • 4 Ib beef roast
Produce
- • 3 cloves Garlic
- • 1 tsp Thyme, dried
Condiments
- • 1 tbsp English style mustard
- • 1 1/2 tbsp Worcestershire sauce
Baking & Spices
- • 1/2 tsp Black pepper, coarsely ground
- • 1/2 tsp Kosher salt
Dairy
- • 1/3 cup Butter, soft

Vintage.beauty.ShellyThompson saved to Recipes
A delicious and fragrant Rosemary and Garlic Roast Beef to serve for the holidays or at your next dinner party!

Patty Price-Weed saved to roast
Make a perfect roast beef every time with this time tested easy roast beef recipe made with red wine, garlic and a Dijon herb crust.
Bake Happy Family saved to BEEF
You don't need a slow cooker or a crockpot for Roast Beef Perfection. This easy oven cooked recipe will have your family excited for dinner tonight!
Nancy Heverly saved to meats
79 · Important Tips before You Begin: Leave time to bring the roast to room temperature before you start. Buy a meat thermometer (digital is best). This cheap investment will be a kitchen life saver. Buy a roasting pan with a wire rack. Baking the roast directly on a metal or glass pan will cause it to cook unevenly and possibly ruin your dinner. Plan time to let the roast rest for 15 minutes after cooking. This lets the juice settle. Remember that oven temperatures are not always accurate. The…
79 · Important Tips before You Begin: Leave time to bring the roast to room temperature before you start. Buy a meat thermometer (digital is best). This cheap investment will be a kitchen life saver. Buy a roasting pan with a wire rack. Baking the roast directly on a metal or glass pan will cause it to cook unevenly and possibly ruin your dinner. Plan time to let the roast rest for 15 minutes after cooking. This lets the juice settle. Remember that oven temperatures are not always accurate. The…
Ingredients
Ingredients
- • 1 beef roast (3-4 pounds)
- • 1 Tbsp. good quality sea salt or smoked sea salt
- • 2 tsp. black pepper (fresh ground to a course size is best)

Sandra Freeman saved to Recipes
333 · 35 minutes · Our Beef Chuck Roast is braised slowly to create a wonderfully tender and flavorful meal!
333 · 35 minutes · Our Beef Chuck Roast is braised slowly to create a wonderfully tender and flavorful meal!
Ingredients
Meat
- • 4 lb Beef chuck, boneless roast
Produce
- • 2 Bay leaves
- • 6 Carrots, whole
- • 2 Celery stalks
- • 4 Potatoes
- • 2 sprigs Rosemary, fresh
- • 1 Yellow onion, large wedges large
Canned Goods
- • 2 cups Beef stock
- • 6 oz Tomato paste
Baking & Spices
- • 1 Salt and pepper
Oils & Vinegars
- • 1 tbsp Vegetable oil
Dairy
- • 2 tbsp Butter, unsalted
Beer, Wine & Liquor
- • 1 cup Red wine
Other
- • 2 cloves Garlic (peeled or 1 tablespoon of garlic powder)

Amanda Fava saved to Main Dishes
Rosemary Garlic Roast Beef - Slivers of garlic and fresh rosemary add amazing flavors to this perfectly cooked and incredibly juicy Roast Beef. #roastbeef #holidays #easydinner
167 · 55 minutes · This Perfect Roast Beef Recipe is the easiest way I have found to cook roast beef so it's not over done, or under done. It would also make a perfect alternative to turkey on Thanksgiving.
167 · 55 minutes · This Perfect Roast Beef Recipe is the easiest way I have found to cook roast beef so it's not over done, or under done. It would also make a perfect alternative to turkey on Thanksgiving.
Ingredients
Meat
- • 1 Beef round eye round roast (approximately 3-3.5 pounds)
Produce
- • 6 Garlic cloves
Baking & Spices
- • 1 tbsp Black pepper
- • 1 tbsp Salt, coarse
Oils & Vinegars
- • 1 tbsp Olive oil

Renee Frederick saved to Main Dishes