Best meatballs
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The best old-school Sunday Italian meatballs recipe from my Italian grandma! Use ground beef, pork and fresh breadcrumbs for juicy meatballs.
Jean McNab saved to Italian recipes
Ready in around half an hour, this basic meatball recipe makes a quick and hearty weeknight meal. These meatballs are tender, juicy, and so easy to make!

Sherri Sharp saved to Meatballs
45 · Tip #1: Double the batch and freeze half to serve later as mini meatloaves. Or reheat with sauce, top with cheese and make into a mean meatball sandwich. Tip #2: If you have a leftover piece of rind from the Parmesan, let it simmer in the crock pot with the marinara sauce or save for another soup recipe. This will add a great flavor boost to most any sauce or soup. Yield: approximately 24 meatballs
10 ingredients
Produce
- 1/4 cup Flat-leaf parsley or basil, fresh
- 2 cloves Garlic
- 1 Onion, minced or grated (1/2, small
- 1/2 tsp Oregano, dried
Refrigerated
- 2 Eggs
Baking & Spices
- 1 Pepper, freshly ground
- 1 tsp Salt
Bread & Baked Goods
- 1 cup Panko or breadcrumbs
Dairy
- 1/2 cup Parmesan, grated
Deli
- 1 lb Hamburger

Emily Stewart saved to In da House
This recipe for meatballs is packed with incredible flavor and baked using a secret technique that produces crispy, tender baked meatballs.

Karen Sermersheim saved to Recipes_Beef
The winner ruined all other meatballs for me — that’s how phenomenal it was.

Traci 410 saved to Pasta/Italian
BEST PARTY MEATBALL RECIPES -- Whether you're hosting a holiday party or tailgating on the weekend, meatballs are an easy way to serve a crowd, and this collection of over 30 of the best meatball
Jessica Merritt saved to Foodie
When we picture spaghetti and meatballs, this is what we imagine it to taste like.
Judy Thomas saved to Appetizers
193 · 45 minutes · This classic baked meatball recipe is easy to make, full of great flavor, and totally versatile. Pair it with your favorite Italian marinara sauce, BBQ sauce, Swedish cream sauce...and beyond!
14 ingredients
Meat
- 1 lb Ground beef
- 1 lb Ground pork
Produce
- 4 cloves Garlic
- 1/4 cup Italian herbs, fresh
- 1 tsp Oregano, dried
- 1/4 cup Yellow onion
Refrigerated
- 2 Eggs
Condiments
- 2 tsp Worcestershire sauce
Baking & Spices
- 1/2 tsp Black pepper
- 1/4 tsp Red pepper flakes
- 1 tsp Sea salt, fine
Bread & Baked Goods
- 1 cup Panko breadcrumbs
Dairy
- 1/3 cup Milk
- 1 cup Parmesan cheese

Patience Hill saved to Favorite Recipes
Juicy homemade meatballs are make-ahead, freezer friendly, and perfect for meal prep. This meatball recipe can be baked or sauteed and served so many ways.

Diane Sattari saved to meatballs