Banh mi marinade

Vietnamese Chicken Bánh Mì are a true flavour explosion, packed with juicy, tender chicken, pickled vegetables, pâté, fresh herbs and lots of spice. So tasty!

This Seared Pork Banh Mi sandwich has so much flavor - crispy seared pork with tons of fresh seasonings, crisp cucumbers, pickled veggies, creamy and spicy sriracha mayo, and fresh cilantro on a soft baguette.

A delicious popular Vietnamese BBQ pork dish that you can enjoy over a rice or vermicelli noodle bowl, lightened up inside a lettuce wrap, or in a banh mi style sandwich!

Grilled pork banh mi sandwiches will be a new favorite--they're quick, easy, and healthy!

Thinly slice your venison steak, place it in this Vietnamese marinade and use the grilled meat in a delicious banh mi sandwich.

This flavorful Tofu Banh Mi is made with marinated tofu and pickled vegetables, then topped with vegan mayo, cilantro and sriracha.

Recipe video above. The crispy pork belly version of the famous Vietnamese sandwich, inspired by Ca Com in Melbourne, a famous banh mi shop. Hands down one of the best sandwiches I have ever made in my life, and my favourite type of banh mi (all my recipes here). Excellent food for sharing with friends and Sunday lunches.The Special Sauce is a copycat of the Ca Com sauce and it's an excellent match for crispy pork - thicker so it clings and doesn't soak and soften the skin or bread.PS The…

Bánh mì means "bread" in Vietnamese. This easy bánh mì sandwich recipe is loaded with tender pork, picked and fresh vegetables, and is simple enough to make at home. The quick pickled vegetables and fresh vegetables are key to a bánh mì. The bread, too! If you have as Asian market near your house,...

Marinated pork tenderloin grilled to perfection topped with quick pickled veggies, cilantro, & flavorful mayo makes a mouthwatering Pork Banh Mi Sandwich.