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Banh mi bread recipe

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Banh Mi Recipe - crispy crust soft airy crumb - Vietnamese Baguette - Banh Mi vo gion ruot xop - YouTube

Vietnamese Banh Mi has two versions. One has a dense thick crust and a dense crumb. It’s more like a French Baguette. The second version, which is this recip...

Quest for the Perfect Vietnamese Baguette ( Banh Mi ) | In Good Flavor | Great Recipes | Great Taste

The Vietnamese Baguette or Banh Mi with its light and airy interior and crispy and flaky crust is a bread that is hard to replicate in a home kitchen. Here is my attempt to recreate it in my kitchen. Pretty good, I must say.


Baking & Spices
  • 1 1/2 tsp Active dry yeast
  • 2 cups Bread flour
  • 1 tsp Salt
  • 1 tbsp Sugar
  • 3/4 cup Water
Secrets to Making Light and Crisp Vietnamese Baguette

The Vietnamese baguette (banh mi) looks like French bread, but it's different. Learn the tricks to creating this light, airy bread with a thin crust.

Soft and Airy Brioche (Tangzhong) - AeslinBakes

This Soft and Airy Brioche is a feathery light enriched bread. It's full of eggs and butter, so it's rich in flavor and very soft.

Vietnamese Bread Recipe (Banh Mi) - Kickass Baker

1 · 55 minutes · There is nothing quite like the crispy crust and fluffy, soft texture of the inside in Vietnamese baguette. Often used to make banh mi sandwiches stuffed full of meat and pickled veggies, this banh mi baguette recipe will help bring a taste of Vietnamese food to your home kitchen.


  • 1 Egg, large
Baking & Spices
  • 500 g Bread flour
  • 10 g Granulated sugar
  • 7 g Instant yeast
  • 8 g Salt, fine
  • 30 g Butter, unsalted
  • 95 255 grams warm water
Traditional Banh Mi Recipe (Incredibly Colorful And Flavorful) - Hina Munawar

30 · 50 minutes · Are you a tasty Vietnamese sandwich lover and you are looking for a simple and traditional banh mi recipe? Today, I have brought a banh mi sandwich recipe that is even better than the restaurants.


  • 1 Chicken breast, boneless half
  • 1/4 cup Carrot
  • 1 tbsp Cilantro, fresh leaves
  • 1/4 cup Cucumber
  • 1 Jalapeno pepper, small
  • 1 Lime, wedge
  • 1/4 cup Radish, white
  • 1/4 cup White onion
  • 4 tbsp Mayonnaise
Baking & Spices
  • 1 Black pepper, Ground
  • 1 Garlic salt
  • 1/4 cup White sugar
Oils & Vinegars
  • 1/2 cup Rice vinegar
Bread & Baked Goods
  • 1 French baguette
  • 1/4 cup Water
Vietnamese Banh Mi – Olady Bakes

Here’s a delicious and really easy Banh Mi recipe. The dough is easy to handle, skin is crackling and crusty and crumb is fluffy and soft.Original recipe is here in Vietnamese on YouTube.Reci…

Vietnamese Bread Rolls  ** Tried it and it came out perfect, soft in the inside and crispy on the outside... Delicious!! ***  It's a keeper!!!

This is a popular recipe for the famous Vietnamese bread rolls - can be stored for up to 3 days.

Watch popular Banh mi bread recipe videos

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