Bakery style blueberry muffins
Discover Pinterest’s 10 best ideas and inspiration for Bakery style blueberry muffins. Get inspired and try out new things.
94 · 45 minutes · These are big bakery style muffins filled with extra blueberries. This recipe is written to yield 6 jumbo muffins. For standard size or mini muffins, see notes at the bottom of the recipe. Baking times differ.
13 ingredients
Produce
- 1 1/2 cups Blueberries, fresh or frozen
Refrigerated
- 2 Eggs, large
Baking & Spices
- 3 cups All-purpose flour
- 3 tsp Baking powder
- 1/4 tsp Baking soda
- 1/2 tsp Cinnamon, ground
- 1 cup Granulated sugar
- 1/2 tsp Salt
- 1 tsp Vanilla extract, pure
Oils & Vinegars
- 1/3 cup Vegetable oil
Dairy
- 2/3 cup 80g) unsalted butter, unsalted
- 1 cup Milk
- 1/3 cup Sour cream or yogurt
Robin Brand saved to Recipes
15 · 36 minutes · These are the BEST bakery-style blueberry muffins ever! They’re super fluffy and buttery, just like the muffins from your favorite bakery! You can easily make them both gluten-free and dairy-free with some substitutions.
15 · 36 minutes · These are the BEST bakery-style blueberry muffins ever! They’re super fluffy and buttery, just like the muffins from your favorite bakery! You can easily make them both gluten-free and dairy-free with some substitutions.
13 ingredients
Produce
- 2 cups Blueberries
- 1/2 tsp Lemon, zest
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 1/4 cups All-purpose flour
- 1 1/2 tsp Baking powder
- 1 tsp Baking soda
- 1/4 cup Cake flour
- 1/4 cup Demerara sugar
- 1 cup Granulated sugar
- 3/4 tsp Sea salt, fine
- 1 tsp Vanilla extract
Dairy
- 3/4 cup Butter, unsalted
- 1 cup Sour cream or greek yogurt
Chelseahartman saved to Recipes/inspo
94 · 45 minutes · Make these big bakery style blueberry muffins in a jumbo muffin pan! Super moist with tall muffin tops, these muffins are made with sour cream, melted butter, oil, and loads of juicy blueberries. A favorite recipe on sallysbakingaddiction.com
13 ingredients
Produce
- 1 1/2 cups Blueberries, fresh or frozen
Refrigerated
- 2 Eggs, large
Baking & Spices
- 3 cups All-purpose flour
- 3 tsp Baking powder
- 1/4 tsp Baking soda
- 1/2 tsp Cinnamon, ground
- 1 cup Granulated sugar
- 1/2 tsp Salt
- 1 tsp Vanilla extract, pure
Oils & Vinegars
- 1/3 cup Vegetable oil
Dairy
- 2/3 cup 80g) unsalted butter, unsalted
- 1 cup Milk
- 1/3 cup Sour cream or yogurt
Start your morning off right with these bakery style jumbo muffins filled to the brim with blueberries and sweet crumb topping https://ourcreolesoul.com/blueberry-muffins/
14 ingredients
Produce
- 2 cups Blueberries, fresh or frozen
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 cup All-purpose flour
- 1 tbsp Baking powder
- 2/3 cup Brown sugar
- 2 1/2 cups Cake flour
- 1 tsp Cinnamon, ground
- 1 cup Granulated sugar
- 1 dash Nutmeg
- 1/2 tsp Salt
- 1 tbsp Vanilla extract
Oils & Vinegars
- 1/2 cup Canola oil
Dairy
- 1/2 cup Butter, unsalted
- 1 cup Sour cream
Melanie Winfrey saved to Baking Projects
36 · 30 minutes · These fluffy blueberry muffins are tender, moist and loaded with fresh blueberries! Made in just one bowl with minimal ingredients, this easy blueberry muffin recipe is bursting with fresh blueberries. Serve these fresh out of the oven, grilled with butter, or just eat them in one bite.
11 ingredients
Produce
- 2 cups Blueberries, fresh or frozen
Refrigerated
- 2 Eggs
Baking & Spices
- 2 1/8 cups All purpose flour
- 1 tbsp Baking powder
- 1 cup Granulated sugar
- 1/2 tsp Salt
- 1 Turbinado sugar
- 1 tsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 6 tbsp Buttermilk
- 6 tbsp Greek yogurt
We found a wonderful blueberry farm in Auburn and picked 14 1/2 pounds of berries for freezing, canning and cooking. Here's the best blueberry crumble muffins ever!
Kyla Kompkoff saved to Food
18 · 40 minutes · The Best Blueberry Muffins are moist, slightly dense, and LOADED with juicy blueberries! Use fresh or frozen blueberries! These are delicious for breakfast or as an afternoon snack!
11 ingredients
Produce
- 2 cups Blueberries
Refrigerated
- 2 Eggs, large
Baking & Spices
- 3 cups All-purpose flour
- 1 tbsp Baking powder
- 1 1/2 cups Granulated sugar
- 1/4 tsp Nutmeg, ground
- 1/2 tsp Salt
- 3 tsp Vanilla extract, pure
Dairy
- 1/2 cup Butter, unsalted
- 1 cup Sour cream, full-fat
- 1/2 cup Whole milk
Morgan Anthony saved to Cauffee
231 · 35 minutes · These blueberry muffins are soft, fluffy, and full of juicy blueberry goodness. With over two hundred rave reviews these blueberry muffins are guaranteed to be your new favorite! #blueberrymuffins #blueberrystreuselmuffin #bakerystyle #cafestyle #bestblueberrymuffins
11 ingredients
Produce
- 1 1/2 cups Blueberries
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 tbsp Baking powder
- 1 tsp Baking soda
- 1/8 tsp Cinnamon, ground
- 2 9/16 cups Flour
- 1 1/4 cup Granulated sugar
- 1/2 tsp Salt
- 1 tbsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 1 cup Milk
4 · 35 minutes · Jumbo bakery style blueberry muffins are so good! A super moist large muffin makes a nice snack. Try this easy jumbo muffin recipe and taste these freshly made muffins. You can use fresh or frozen blueberries for these homemade blueberry muffins.
9 ingredients
Produce
- 2 cups Blueberries, frozen fresh or thawed
Refrigerated
- 1 Egg
Baking & Spices
- 2 cups All purpose flour
- 1 tbsp Baking powder
- 1/2 tsp Salt
- 1/2 cup Sugar
- 1 Sugar, coarse
Oils & Vinegars
- 1/2 cup Oil
Dairy
- 1 cup Milk
Staci Nash-Hernandez saved to Recipes