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Atole recipe

Discover Pinterest’s 10 best ideas and inspiration for Atole recipe. Get inspired and try out new things.
Rice Atole Recipe

Atole de arroz is a sweet and creamy Mexican beverage made with rice, milk, and cinnamon. This hot drink is so easy to make and perfect for enjoying in the

Keep warm and cozy with a thick and creamy mug of Mexican Atole! This traditional drink is made with masa harina, piloncillo, cinnamon, and vanilla is perfect to enjoy during the winter and around the holidays.

16 · 40 minutes · Keep warm and cozy with a thick and creamy mug of Mexican Atole! This traditional drink is made with masa harina, piloncillo, cinnamon, and vanilla is perfect to enjoy during the winter and around the holidays.

Ingredients

Baking & Spices
  • 1 Cinnamon stick
  • 1/2 cup Masa harina
  • 1 pinch Salt
  • 2 tsp Vanilla extract
Dairy
  • 4 cups Milk
Liquids
  • 1 1/2 cups Water
Other
  • 4 ounces piloncillo, (plus more to taste)
Atole de Avena (Mexican Oatmeal Drink) - Maricruz Avalos Kitchen Blog

Atole de avena, aka Mexican oatmeal drink, is perfect to start your day. Is creamy, sweet, and comforting. Enjoy for breakfast or as a sweet treat in the

A warming drink perfect for winter, Mexican Atole is full of the comforting flavors of vanilla and cinnamon. | www.curiouscuisiniere.com

132 · 25 minutes · A warming drink perfect for winter, Mexican Atole is full of the comforting flavors of vanilla and cinnamon.

Ingredients

Baking & Spices
  • 1 tsp Cinnamon
  • 1/2 cup Masa harina
  • 1 tsp Vanilla extract, pure
Dairy
  • 1 cup Milk
Liquids
  • 3 cup Water
Other
  • 1/4 c grated piloncillo, or brown sugar (more if desired)
Atole Recipe Guide

Atole is a hot, thick beverage with a long history in Mexico and Central America. In this article, I'd like to answer some of your questions and introduce you

This Champurrado recipe is made with Mexican chocolate, masa harina, milk, water, cinnamon, and vanilla. Thick and creamy, this cozy drink is best enjoyed on a cold winter night during the holiday season.

58 · 40 minutes · Champurrado is a thick, creamy, and chocolatey Mexican drink thickened with masa harina. It's a chocolate-based atole that's authentic.

Ingredients

Baking & Spices
  • 1 Cinnamon stick
  • 1/2 cup Masa harina
  • 2 (3-ounce) discs Mexican chocolate
  • 1 pinch Salt
  • 2 tsp Vanilla extract
Dairy
  • 4 cups Milk
Liquids
  • 1 1/2 cups Water
Other
  • 2 ounces piloncillo, (plus more to taste)
How to make Sweet Corn Atole │When is freezing cold outside, and on a cool fall day a corn masa atole is an excellent way to keep me warm. #mexicanfood #mexicancuisine #drinks #atole

22 · 25 minutes · How to make Sweet Corn Atole │When is freezing cold outside, and on a cool fall day a corn masa atole is an excellent way to keep me warm. #mexicanfood #mexicancuisine #drinks #atole

Ingredients

Produce
  • 2 cups Corn, fresh kernels
Baking & Spices
  • 1/2 stick Cinnamon
  • 5 tbsp Cornstarch
  • 1/2 cup Masa harina
  • 1 inch Of a cinnamon stick.
  • 1/3 cup Piloncillo or brown sugar
  • 1/3 cup Sugar
Dairy
  • 7 1/2 cups Milk
Liquids
  • 1 3/4 cup Water
Quick & EASY Mexican Hot Chocolate drink | Atole recipe #cooking

Today I will show you an easy recipe for a Mexican style hot chocolate drink. The aromatic and fragrant addition of cinnamon and piloncillo makes this flavor...

Atole de Mazapan: Easy Mexican Hot Drink - Maricruz Avalos Kitchen Blog

Atole de mazapan is a warm and comforting Mexican drink very simple to make. It takes only 15 minutes to make this delicious drink and enjoy with your

Watch popular Atole recipe videos

arroz con leche
Si te encanta la nuez, te enseñamos cómo hacer Atole de Nueza base de leche y un toque de canela, espesado con fécula de maíz. Esta calientita bebida va a hacer de tu desayuno o tú merienda una experiencia sensacional. ¡Pruébalo!El atole es una bebida caliente espesada con masa o fécula de maíz típica de México y muy tradicional para acompañar con tamalitos o una torta de tamal. Es una bebida dulce y la encuentras de un sin fin de sabores como vainilla, nuez, mazapán, galleta, fresa o el clás...
This warm and soothing rice milk is accented with cinnamon and vanilla. Enjoy a comforting cup of Atole for breakfast or as a snack.
Champurrado is a warm, thick Mexican chocolate drink. It is usually made during the winter months and Holiday season. A favorite beverage to eat with tamales. Recipe By Mama Maggie's Kitchen #mexicanfood #mamamaggieskitchen