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Asian potatoes

Discover Pinterest’s 10 best ideas and inspiration for Asian potatoes. Get inspired and try out new things.

These are the BEST Honey Garlic Potatoes you will ever have. One pot dinner and takes only 15 minutes to cook and prepare!

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4 · 15 minutes · Our crispy Asian potato recipe is ready in 15 minutes and makes the perfect, simple side dish to any entrée.

10 ingredients

Produce
  • 4 Garlic cloves
  • 2 tbsp Green onion
  • 1 lb Potatoes, new
Condiments
  • 1 tbsp Honey
  • 3 tbsp Soy sauce, low-sodium
  • 1 tbsp Sriracha
Baking & Spices
  • 1 tbsp Corn starch
  • 1 tbsp Sesame seeds
Oils & Vinegars
  • 1 tbsp Sesame oil
Liquids
  • 1 cup Water
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These are the BEST Honey Garlic Potatoes you will ever have. One pot dinner and takes only 15 minutes to cook and prepare!

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These are the BEST Honey Garlic Potatoes you will ever have. One pot dinner and takes only 15 minutes to cook and prepare!

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3 · It's Korean style braised with soy sauce, it's savory and sweet.Koran potato can be eaten hot, cold or room temp! It is amazing for side dish or snack

6 ingredients

Produce
  • 1 lb Baby potatoes
Condiments
  • 4 tbsp Maple syrup
  • 5 tbsp Soy sauce
Baking & Spices
  • 1 Sesame seeds
Oils & Vinegars
  • 1 1/2 tbsp Cooking oil
Liquids
  • 1 cup Water
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Five Spice and Garlic Roasted Potatoes Recipe - Level up your roasted potatoes with five spice powder and extra garlic!

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Carrie Field
Carrie Field saved to Yum

27 · Gamja Jorim are potatoes crispy on the outside, soft on the inside and braised in a delicious sweet soy sauce. This Korean potato side dish is easy, quick and so simple to make! Today I’m brining you one of my favourite banchan (Korean side dish): Gamja Jorim! Ingredients for Gamja Jorim (+Substitutions) What kind of...Read More

11 ingredients

Produce
  • 1 Garlic clove, large
  • 1 lbs Potatoes
  • 1 tsp Soy saue, dark
Condiments
  • 1 tbsp Korean syrup
  • 1 tbsp Mirin
  • 2 tbsp Soy sauce
Baking & Spices
  • 1 Pinch Black pepper
  • 1 Sesame seeds
  • 2 tsp Sugar
Oils & Vinegars
  • 1 Sesame oil
Liquids
  • 1/3 2 tbsp water
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Spicy crispy potato is the most popular street food for Chinese. You can find it almost in every city of China. And this is also my mom's favorite way to cook potatoes. The most popular

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Not a "pedestrian" potato recipe, Asian Mashed Potatoes with roasted garlic get their delicious flavor from roasted garlic, wasabi, and sesame oil. Garnished with fresh chives or scallions, and a generous sprinkling of furikake! A perfect side dish for your Asian main...

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1 · 20 minutes · One of my favourite banchan or Korean side dishes growing up was Gamja Jorim or Korean Braised Potatoes. I always look forward to these among the many banchan and side dishes are actually still my favourite to this day. These are potatoes cooked down and coated in a sweet and savoury glaze that pairs really well with steamed rice. It’s also delicious enjoyed as is.
The potatoes have that nice chewy bite from the skin but its insides are very soft. I really love dipping these in whatever of…

9 ingredients

Produce
  • 500 g Baby or marble potatoes
Condiments
  • 2 tbsp Korean rice syrup
  • 2 1/4 tbsp Soy sauce
Baking & Spices
  • 1 tbsp Brown sugar
  • 2 tsp Sesame seeds
Oils & Vinegars
  • 1 tbsp Neutral oil
  • 2 tsp Sesame oil
Beer, Wine & Liquor
  • 1 tbsp Mirin or sake
Liquids
  • 1/2 cup Water
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