Asian noodles stir fry

These tasty chicken teriyaki noodles are even better than takeout! With tender noodles, crisp veggies, and a savory sauce, they're such a treat.

Shanghai noodles are thick and chewy, very similar to Japanese udon noodles. It goes well with all types of protein and vegetables.

25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.

Keep this fantastic homemade Stir Fry Sauce on hand and make a restaurant quality Asian stir fry dinner in a flash. Delicious with chicken, beef, pork, shrimp, and vegetables. Over rice or noodles. This easy stir fry sauce recipe is made in minutes and can be used right away or stored for later.

I just love noodles! These amazing stir fry noodles are made in less than 15 minutes and legit taste so much better than take out!

Stir-Fry Garlic Noodles an easy, quick noodle recipe for noodles and fresh veggies tossed in an Asian garlic sauce. Full of garlicky flavor!

Savor the flavors of Mongolian Beef Stir-Fry with Ramen, featuring sirloin steak, ramen noodles, broccoli, carrots, and a bold sauce of soy, ginger, and garlic. This fusion dish puts a delightful twist on the classic stir-fry.

Chicken Yaki Udon is a quick and delicious stir-fry dish that is super flavorful, packed with fresh vegetables, and very easy to make! It is perfect for a quick and healthy weeknight dinner. #yakiudon #quickdinnerrecipe #udonnoodles #noodlestirfry

Packed with flavor, these easy Teriyaki Noodles are so much better than take out! Throw this together in just 20 minutes with pantry staples!

Skip takeout and make tasty beef chow mein at home! This savory noodle stir-fry is quick, easy, and brings the Chinese restaurant into your kitchen.