Asian cod recipes soy sauce

This is an easy sheet-pan Asian Cod Recipe that bakes up beautifully in a hot oven with a simple brush-on Asian-inspired marinade and cooking sauce.

Steamed Fish with Soy Sauce (Ca Hap) is a restaurant-quality dish you can easily cook at home in just 30 minutes. Serve this light yet flavorful dish with rice for a healthy and delicious meal.

Buttery, flaky pan-seared black cod is sweet, savory and garlicky. Pair with broccoli for a restaurant-quality meal that’s ready in minutes!

Teriyaki cod is a match made in heaven! Made with tender bitesize pieces of fried cod coated in a syrupy homemade teriyaki glaze, this dish is not only addictively delicious, but it's quick and easy to make too! If you're a fan of fish or teriyaki, this is the perfect dish for you. #recipe #teriyaki #cod

Sugar, oil, soy sauce, garlic, ginger, chili flakes, lemon juice, & green onions are combined to create this flavorful Ginger Soy Marinade!

A delectable combination of sweet and salty honey soy glaze, infused with classic Asian flavors such as fresh ginger and sesame, beautifully caramelizes on flaky cod filets.

This is a really good way to prepare cod for something different than the common broiled cod. Cut 2 pounds of cod into fillets and place ...

This Pacific black cod (sablefish) is cooked in a broth of sake, rice vinegar, and soy sauce.

Prepare to indulge in the most delectable ginger soy cod fish recipe you’ve ever encountered! This exquisite dish offers a harmony of flavors, merging the tender, flaky nature of cod with the enticing warmth of ginger and the savory depth of soy sauce. Not only is this recipe irresistibly delicious, but it’s also incredibly simple...