Apricot pastry filling recipe

Wonderful French Apricot Pastries. Perfect for Easter Sunday Brunch or Mother's Day. Easy to make the day ahead! Just bake and serve! INCLUDES VIDEO! #entertainingwithbeth #FrenchRecipes #ApricotPastries #PuffPastryRecipes #BrunchRecipes #EasterRecipes #MothersDayRecipes

Today's Really Easy Braided Apricot Coffee Cake is a favorite traditional breakfast for Easter and Christmas in our house.

Searching for dinner ideas? Try this Apricot Tart Recipe. Perfect for apricots recipes, it adds a delicious twist to your dessert options.

Scrumptious recipe for lekvar - apricot butter. Can be used as filling for hamantaschen, cookies, pastries, or kolaches. Thick filling, will not run.

Irresistibly flaky and golden, these delicious apricot breakfast pastries come together quickly with store-bought frozen puff pastry.

Ever wonder how professional bakeries use Custards and Cheesecake fillings for their Danishes and other pastries, without the filling spreading all over? I have finally figured it out and am here to share the little secret with you! Since fresh cheese & puff pastry is something I always have on my hand, I make these...

This easy Mary Berry Apricot Portuguese Tart recipe is a delicious treat that combines creamy custard with sweet apricots on a golden, buttery puff pastry base. Quick to make and perfect for dessert or afternoon tea, you can even swap the fruit for what you have at home for a simple twist! This Apricot Portuguese Tarts Recipe Is From Makes It Easy Cookbook by Mary Berry

Although Apricot Kolache Cookies are a traditional Christmas cookie, they’re famously found alongside Cream Cheese Kolache and Nut Kolache on Wedding Cookie Tables throughout northeast Ohio and Pennsylvania, and devoured at all holidays and gatherings. Pa