Apricot jam tart recipes

Indulge in the delightful flavors of apricot with these mouthwatering jam tart recipes. Try out these easy-to-make desserts and treat yourself to a heavenly dessert experience.

This crostata di marmellata (Italian jam tart) has a tender, buttery crust and a sweet and flavorful apricot jam filling. For ease, I've chosen to use high quality store bought jam, but you can certainly use homemade jam or preserves if you have some! The tart is topped with a simple lattice design. No intricate weaving required.

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Allie Christensen