Apple chutney
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Ingredients
Produce
- • 2 kg Apples, Green
- • 1 Brown onion
- • 125 g Currants
- • 1 tsp Ginger, Ground
- • 250 g Sultanas
Baking & Spices
- • 1 tsp Allspice
- • 1 tsp Black pepper, Ground
- • 1/2 tsp Cayenne
- • 500 g Chelsea soft brown sugar
- • 1/2 tsp Cloves, Ground
- • 2 tsp Salt
Oils & Vinegars
- • 2 1/2 cups Malt vinegar
Jennifer Tombleson saved to recipez
8 · 60 minutes · A sweet-and-spicy condiment that is a beautiful addition to any Indian dinner, or as an appetizer, served with cheese or without, on bread or crackers. Also delicious on potato latkes.
Ingredients
Produce
- • 1 lb Apples, tart
- • 2 tbsp Ginger, fresh
- • 1 lb Onions
Condiments
- • 1 tsp Dijon mustard
- • 1 tbsp Lemon juice, fresh
Baking & Spices
- • 1/2 tsp Cinnamon
- • 1 1/2 tsp Curry powder
- • 1 cup Granulated sugar
- • 1/2 tsp Salt
Oils & Vinegars
- • 1/2 cup Apple cider vinegar
Other
- • 2 tablespoons oil or butter or a combination
Najiah Othman saved to pickles
This apple chutney is easy to make and choc-full of flavor! It keeps well in the fridge and is the perfect sandwich topper, curry dish side, or salsa.
Sue Miller saved to weight watchers
On a beautiful, clear and warm Sunday, what could be lovelier than a ferry trip to the Toronto Islands for a picnic brunch with some friends? I know, we’ve been having an awful lot of picnics…
Sara Rhynerson saved to Restaurant Recipes
This traditional apple chutney recipe is both delicious and easy to make. It's perfect to make as a homemade food gift.
Carlene Mitchell saved to food/Recipes
2 · 15 minutes · This easy Apple Chutney Recipe is lightly spiced with a perfect sweet and tart balance, and the flavor of apple really shines!
Ingredients
Produce
- • 2 Apples, small sweet tart
- • 2 tbsp Golden raisins
Baking & Spices
- • 2 tbsp Brown sugar
- • 1/4 tsp Cinnamon, ground
- • 1 pinch Salt
- • 1/4 tsp Vanilla extract, pure
Oils & Vinegars
- • 1 tbsp Apple cider vinegar
Nuts & Seeds
- • 1/4 cup Walnuts
Liquids
- • 2 tbsp Water
75 · 65 minutes · Yield: 10 x half-litre (US pint)
75 · 65 minutes · Yield: 10 x half-litre (US pint)
Ingredients
Produce
- • 1 clove Garlic
- • 2 tbsp Ginger, ground
- • 2 Hot peppers
- • 1 kg Raisins
Baking & Spices
- • 4 cups 750 g brown sugar
- • 2 tsp Allspice, ground
- • 2 tsp Curry powder
- • 3 tbsp Mustard seed
- • 2 tsp Pickling salt
Oils & Vinegars
- • 1 Litre malt vinegar
Holly Rieber saved to canning
8 · 60 minutes · Homemade apple and caramelized onion chutney. A simple and delicious condiment, appetizer, or snack | Mother Would Know
Ingredients
Produce
- • 1 lb Apples, tart
- • 2 tbsp Ginger, fresh
- • 1 lb Onions
Condiments
- • 1 tsp Dijon mustard
- • 1 tbsp Lemon juice, fresh
Baking & Spices
- • 1/2 tsp Cinnamon
- • 1 1/2 tsp Curry powder
- • 1 cup Granulated sugar
- • 1/2 tsp Salt
Oils & Vinegars
- • 1/2 cup Apple cider vinegar
Other
- • 2 tablespoons oil or butter or a combination
13 · 20 minutes · Making chutney at home is both delicious and simple, this apple chutney is fantastic on cheese and crackers, pork chops or even a burger!
13 · 20 minutes · Making chutney at home is both delicious and simple, this apple chutney is fantastic on cheese and crackers, pork chops or even a burger!
Ingredients
Ingredients
- • 3 Apples, I use Granny Smiths
- • 100g (⅔ Cup) Onion
- • 50g (⅓-½ Cup) Large Golden Raisins
- • 1 Tsp Mustard Seeds
- • 2 Tsp Ground Ginger
- • 100g (½ Cup) Brown Sugar
- • 175ml (¾ Cup) Apple Vinegar
- • 1 Tsp Salt
Joycemeador43 saved to Best pizza dough recipe
Sweet & Spicy Apple Chutney - studded with plump sultanas & full of flavour. Great with a cheeseboard & a delicious apple sauce for roast pork.
Pat Feely saved to Apple strudel, apple everything
Watch popular Apple chutney videos
